Glycosides of benzyl and salicyl alcohols from Alangium chinense |
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Authors: | Itoh A Tanahashi T Nagakura N Inoue K Kuwajima H Wu H X |
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Institution: | Kobe Pharmaceutical University, Japan. |
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Abstract: | From the water-soluble fraction of the dried leaves of Alangium chinense, three new glycosides, benzyl alcohol beta-D-glucopyranosyl-(1 --> 2)-beta-D-xylopyranosyl-(1 --> 6)]-beta-D-glucopyranoside, 2'-O-beta-D-glucopyranosylsalicin, and 2'-O-beta-D-glucopyranosyl-6'-O-beta-D-xylopyranosylsalicin were isolated along with seven known glycosides. The structures of the new compounds were determined by spectroscopic and chemical means. |
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