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A new electrochromatoscan method for the quantitative paper chromatography of amino acids
Authors:T Yoshimura  S Okazaki
Institution:(1) Department of Industrial Chemistry, Fukui National College of Technology, 916 Sabae-city, Fukui, (Japan);(2) Department of Chemistry, Faculty of Science, Kyoto University, Sakyo-ku, 606 Kyoto, (Japan)
Abstract:Summary A new electrochromatoscanning method has been developed for the quantitative analysis of micro-volume samples by paper chromatography. This method permitted the analysis of amino acid samples as small as 1 nmole. Amino acids such as beta-alanine, glycine, L-glutamic acid and L-aspartic acid in seaweeds were analyzed using this method.Studies on Porous Layer Electrochemistry Using Filter Paper. Part III.
Keywords:Porous layer Electrochemistry  Electrochromatoscan method  Paper chromatography  Determination of amino acids
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