An enzymatic kinetics investigation into the significantly enhanced activity of functionalized gold nanoparticles |
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| Authors: | Wu Chung-Shu Wu Chia-Tien Yang Yuh-Shyong Ko Fu-Hsiang |
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| Institution: | Institute of Nanotechnology, and Department of Materials Science and Engineering, National Chiao Tung University, Hsinchu, Taiwan. |
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| Abstract: | Kinetic and thermodynamic studies reveal that the property of significantly enhanced catalytic activity with colloidal stability is attributed to an efficacious means of tuning enzyme-substrate association by varying with the rate constants in the presence of functionalized gold nanoparticles. |
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