Immobilization of glucose oxidase on the films prepared by electrochemical copolymerization of pyrrole and 1-(2-carboxyethyl)pyrrole for glucose sensing |
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Authors: | Masato Shimomura Ryo Miyata Takashi Kuwahara Kenji Oshima Shinnosuke Miyauchi |
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Affiliation: | Department of Bioengineering, Faculty of Engineering, Nagaoka University of Technology, 1603-1 Kamitomioka-machi, Nagaoka 940-2188, Japan |
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Abstract: | Glucose oxidase (GOx) was immobilized through amide linkages on the surfaces of the conducting polymer films prepared by electrochemical copolymerization of pyrrole (Py) and 1-(2-carboxyethyl)pyrrole (Py-COOH) for the purpose of fabricating GOx-immobilized electrodes for amperometric sensing of glucose. The conductivity of the copolymer film was in the range 10−8-10−3 S/cm and showed a tendency to decrease with increasing content of Py-COOH units in the copolymer. The amount of immobilized GOx increased significantly with increasing content of Py-COOH units in the copolymer film up to 30%, and showed a tendency to level off when the content of Py-COOH units became larger. The activity of immobilized GOx per area of the copolymer film decreased slightly with increasing content of Py-COOH units in the copolymer. Although the GOx-immobilized copolymer films gave the amperometric response to glucose depending on its concentration, the magnitude of the response to a given concentration was found to decrease with increasing content of Py-COOH units in the copolymer. The variation in the amperometric response was attributed to the difference in conductivity of the copolymer film. The appropriate content of Py-COOH units in the copolymer was considered to be 5% or less for the amperometric sensing of glucose with the GOx-immobilized copolymer film. |
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Keywords: | Pyrrole 1-(2-Carboxyethyl)pyrrole Copolymerization Glucose oxidase Biosensor |
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