The dietary intake of238U,234U,230Th,232Th,228Th and226Ra from food and drinking water by inhabitants of the Walbrzych region |
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Authors: | Z. Pietrzak-Flis M. M. Suplinska L. Rosiak |
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Affiliation: | (1) Central Laboratory for Radiological Protection, Konwaliowa, 7, 03-194 Warsaw, Poland |
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Abstract: | Intake with food and water of the natural radionuclides of the uranium and thorium series was determined for adult population of the south-western region in Poland, where in the 1950-ies an exploration of uranium ore was conducted. Concentration of the radionuclides was determined in food products and drinking water and their annual intake was estimated on the basis of the average annual consumption. The intake of238U,234U and230Th occurred mainly with water (33% to 68%), whereas the intake of232Th,228Th and226Ra was mainly with vegetables, potatoes, milk and flour. From the intake and dose coefficients the annual effective doses from the ingested radionuclides were calculated. The total dose was 5.6 Sv, of which 74% originated from226Ra. |
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