Determination of Monoterpenes in Oleoresin: A Chemosystematic Study of the Interaction between Fraser Fir (Abies fraseri) and Balsam Woolly Adelgid (Adelges piceae)

The Fraser fir (Abies fraseri), a conifer native to high elevation sites in the southern Appalachians, has suffered severe mortality attributed to an exotic insect, the balsam woolly adelgid (BWA) (Adelges piceae). Fraser fir, like many other plants, produce volatile organic compounds called monoterpenes in a variety of tissues, including the cortical oleoresin found in blisters on the bark. The purpose of this study was to perform a chemosystematic study to evaluate whether differences in monoterpene composition of Fraser fir oleoresin were observed as a function of the season sampled, the presence or absence of BWA infestation, the health of a tree, and the susceptibility of trees to BWA, based on geographic location. Oleoresin was collected in September and December, 1994, at two mountains, Mount Rogers, where the fir were relatively healthy, and Roan Mountain, where heavy to moderate mortality has been observed. The oleoresin samples were dissolved in methylene chloride, and the monoterpenes were determined by gas chromatography. This method was shown to have acceptable precision for chemosystematic studies for five monoterpenes and the total of all monoterpenes. The levels of monoterpenes in oleoresin were statistically the same for most compounds in September and December, although the total monoterpenes were higher in September at Mount Rogers and α-pinene was higher in December at Roan Mountain. Infested and uninfested fir had the same levels of oleoresin monoterpenes at both mountains. No differences in monoterpene levels were observed at Mount Rogers with healthy and unhealthy fir, but at Roan Mountain, the total monoterpene concentrations were different in these categories. A comparison of monoterpene concentrations in oleoresin from Mount Rogers and Roan Mountain showed statistically significant differences for 3-carene, β-phellandrene, and total monoterpenes.