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Rheological Behavior and Non-enzymatic Degradation of a Sulfated Galactan from Halymenia durvillei (Halymeniales, Rhodophyta)
Authors:Taratra André Fenoradosoa  Céline Laroche  Cedric Delattre  Virginie Dulong  Didier Le Cerf  Luc Picton  Philippe Michaud
Institution:1. Clermont Universit??, Universit?? Blaise Pascal, Institut Pascal UMR CNRS 6602, Polytech?? Clermont Ferrand, 24 avenue des landais, BP-20206, 63174, Aubi??re, France
2. Laboratoire de Chimie des Substances Naturelles, Universit?? d??Antsiranana (201), Diego Suarez, Madagascar
3. Universit?? de Rouen, Laboratoire Polym??res, Biopolym??res, Surfaces (CNRS-UMR 6270 and FRE3038), 78821, Mont Saint Aignan, France
Abstract:The rheological behavior of a sulfated galactan extracted from Halymenia durvillei, a red seaweed collected in the coastal waters of a small island of Madagascar (Nosy-be in Indian Ocean), was investigated in dilute and semi-dilute solutions. In dilute solution with NaCl at 0.3?M, the polysaccharide adopted a coil conformation whereas, at higher concentrations, the polymer had the behavior of shear-thinning fluid, typical of polymer with high molar mass or semi-rigid conformation. Degradations of this lambda carrageenan-like, using radical depolymerization, and high-pressure homogenization led to several samples of various and controlled molar masses. The measure of their intrinsic viscosities permitted the determination of the relationship of Mark?CHouwink?CSakurada.
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