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Discriminating Bacterial Infection from Other Causes of Fever Using Body Temperature Entropy Analysis
Authors:Borja Vargas,David Cuesta-Frau,Paula Gonzá  lez-Ló  pez,Marí  a-José   Ferná  ndez-Cotarelo,Ó  scar Vá  zquez-Gó  mez,Ana Colá  s,Manuel Varela
Affiliation:1.Department of Internal Medicine, Hospital Universitario de Móstoles, 28935 Mostoles, Spain; (P.G.-L.); (M.-J.F.-C.); (Ó.V.-G.); (M.V.);2.Technological Institute of Informatics, Universitat Politècnica de València, Alcoi Campus, 03801 Alcoi, Spain;3.Faculty of Health Sciences, Universidad Rey Juan Carlos, 28922 Alcorcon, Spain;4.Department of Internal Medicine, Hospital Universitario 12 de Octubre, 28041 Madrid, Spain;
Abstract:Body temperature is usually employed in clinical practice by strict binary thresholding, aiming to classify patients as having fever or not. In the last years, other approaches based on the continuous analysis of body temperature time series have emerged. These are not only based on absolute thresholds but also on patterns and temporal dynamics of these time series, thus providing promising tools for early diagnosis. The present study applies three time series entropy calculation methods (Slope Entropy, Approximate Entropy, and Sample Entropy) to body temperature records of patients with bacterial infections and other causes of fever in search of possible differences that could be exploited for automatic classification. In the comparative analysis, Slope Entropy proved to be a stable and robust method that could bring higher sensitivity to the realm of entropy tools applied in this context of clinical thermometry. This method was able to find statistically significant differences between the two classes analyzed in all experiments, with sensitivity and specificity above 70% in most cases.
Keywords:time series   body temperature   Slope Entropy   Approximate Entropy   Sample Entropy   classification   fever
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