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Efficient purification and complete NMR characterization of galactinol,sucrose, raffinose,and stachyose isolated from Pinus halepensis (Aleppo pine) seeds using acetylation procedure
Authors:Sahar Ben Youssef  Job Tchoumtchoua  Maria Halabalaki  Noureddine Allouche
Institution:1. Chemistry Department, Laboratory of Chemistry of Natural Substances, Sfax Faculty of Sciences, Sfax, Tunisia;2. Laboratory of Pharmacognosy and Natural Products Chemistry, School of Pharmacy, University of Athens, Zografou, Athens, Greece
Abstract:The use of precipitation followed by acetylation procedures and preparative TLC purification allowed a facile isolation of four carbohydrates from the methanol extract of Pinus halepensis seeds. The isolated oligosaccharides exhibited high degree of purity. They were identified as α-D-galactosyl-(1→1)-myo-inositol nonaacetate (1), α-D-glucosyl-(1→2)-β-D-fructosyl octaacetate (2), α-D-galactosyl-(1→6)-α-D-glucosyl-(1→2)-β-D-frutosyl undecaacetate (3), and α-D-galactosyl-(1→6)-α-D-galactosyl-(1→6)-α-D-glucosyl-(1→2)-β-D-frutosyl tetradecaacetate (4) and were isolated for the first time from this plant. The 1H and 13C NMR assignments for compounds 2, 3, and 4 were detailed herein for the first time.
Keywords:Acetylated galactinol  acetylated sucrose  acetylated raffinose  acetylated stachyose  NMR characterization  Pinus halepensis
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