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A general model for interlaboratory precision accounts for statistics from proficiency testing in food analysis |
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| Authors: | Michael Thompson Kenneth Mathieson Andrew P Damant Roger Wood |
| Institution: | (1) School of Biological and Chemical Sciences, Birkbeck College (University of London), Malet Street, London, WC1E 7HX, UK;(2) Central Science Laboratory, FAPAS, Sand Hutton, York , YO41 1LZ, UK;(3) Food Standards Agency, Aviation House, 125 Kingsway, London, WC2B 6NH, UK;(4) Food Standards Agency, c/o Lincolne, Sutton and Wood Ltd, 70-80 Oak Street, Norwich, NR3 3AQ, UK |
| Abstract: | |
| Keywords: | Precision Model Characteristic function Reproducibility Proficiency test |
| 本文献已被 SpringerLink 等数据库收录！ | |