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Comparison of extraction and derivatization methods for fatty acid analysis in solid environmental matrixes
Authors:María Gómez-Brandón  Marta Lores  Jorge Domínguez
Affiliation:(1) Departamento de Ecología y Biología Animal, Universidad de Vigo, 36310 Vigo, Spain;(2) Departamento de Química Analítica, Nutrición y Bromatología, Facultad de Química, Instituto de Investigación y Análisis Alimentario (IIAA), Universidad de Santiago de Compostela, Avda. das Ciencias s/n, Campus Sur, 15782 Santiago de Compostela, Spain
Abstract:
This study involved comparison of different extraction and derivatization methods for determining FAs in soil and in four highly organic matrixes (cattle manure, pig slurry, compost, and vermicompost), by application of a multifactor categorical design. Although some studies have been carried out regarding the application of FA analysis to highly organic matrixes, comparison and verification are still required to test which methods of extraction and derivatization of FAs function best for these matrixes. We compared three extraction methods (one in which the same extraction mixture as used in the Folch method was employed, a modification of the Bligh and Dyer method, and a microwave-assisted extraction) and two derivatization procedures (alkaline methanolysis and derivatization with trimethylsulfonium hydroxide (TMSH)). The highest yields of FAs belonging to different structural classes, and of individual FAs used as microbial biomarkers were obtained by application of the same extraction mixture as in the Folch method and use of TMSH as derivatization agent. These methods also involved a significant reduction in the complexity and time involved in sample preparation.
Keywords:Fatty acid extraction  Fatty acid derivatization  Soil  Compost  Vermicompost  Microbial biomarkers
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