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联用技术测定富硒农产品中硒的形态研究进展
引用本文:张永志,王钢军,叶雪珠.联用技术测定富硒农产品中硒的形态研究进展[J].广东微量元素科学,2012,19(8):1-6.
作者姓名:张永志  王钢军  叶雪珠
作者单位:浙江省农业科学院农产品质量标准研究所,浙江杭州310021
基金项目:浙江省公益性技术应用研究(分析测试)项目资助(2011C37005)
摘    要:硒的营养功能与农产品硒的形态息息相关。联用技术作为元素形态分析的有效方法,近年来受到了人们广泛关注。对用联用技术测定富硒农产品中硒的形态研究现状及进展进行了综述,包括前处理技术、色谱分离技术和定量检测方法等3个方面。

关 键 词:  联用技术  形态分析

Advance of Study on Speciation Analysis of Selenium in Agricultural Products by Hyphenated Technique
ZHANG Yongzhi,WANG Gangjun,YE Xuezhu.Advance of Study on Speciation Analysis of Selenium in Agricultural Products by Hyphenated Technique[J].Trace Elements Science,2012,19(8):1-6.
Authors:ZHANG Yongzhi  WANG Gangjun  YE Xuezhu
Institution:( Institute of Quality and Standard for Agricultural Products, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, China)
Abstract:The nutritional functions of selenium are closely linked with the speciation of it in the agricultural products. Hyphenated technique is an effective method for speciation analysis, more and more attention is paid to it. A review with 21 references is given on the present condition and development of hyphenated technique including sample pretreatment and preparation, chromatographic separation technology and quantitative detection method.
Keywords:selenium  hyphenated technique  speciation analysis
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