首页 | 本学科首页   官方微博 | 高级检索  
     检索      


Temperature‐tuned enantioselectivity in transfer hydrogenation: preparation and catalytic property of amino acid‐modified benzimidazole
Authors:Xiao‐Na Li  Hong‐Yong Zhou  Lei Feng  Kai Duan  Jia‐Xi Wang
Institution:School of Chemical Engineering and Technology, Hebei University of Technology, , Tianjin, People's Republic of China
Abstract:A series of l ‐amino acid‐modified benzimidazoles have been synthesized and their application in Ru‐catalysed asymmetric transfer hydrogenation (ATH) of ketones has been evaluated using i‐propanol as hydrogen donor as well as solvent. The enantioselectivity of the product was sensitive to the reaction conditions and showed reversed temperature effect. Better reaction activity and enantioselectivity were obtained at higher reaction temperature and higher molar ratio of substrate to catalyst (S/C). At an S/C of 2000:1 and 5000:1, the turnover frequency (TOF) and the enantiomeric excess (ee) value of the ATH of acetophenone promoted by the combination of l ‐proline benzimidazole 7c and RuCl2(p‐cymene)]2 were up to 6880, 13 000 h?1 and 67%, 51% respectively. The ee value dropped off after the reaction reached equilibrium. The high activity and enantioselectivity of RuCl2(p‐cymene)]2/ 7c was primarily influenced by the (S,R) configuration, whereas the (S,S) configuration had low activity and enantioselectivity. Copyright © 2012 John Wiley & Sons, Ltd.
Keywords:amino acids  asymmetric hydrogen transfer  ruthenium catalyst  temperature effect  enantioselectivity
设为首页 | 免责声明 | 关于勤云 | 加入收藏

Copyright©北京勤云科技发展有限公司  京ICP备09084417号