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Studies on the Molecular Chain Conformation Stability of Aminated Konjac Glucomannan |
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| Authors: | WANG Li-Xia WEN Cheng-Rong WU Jing LINHai-Dong HU Shu-Guo PANG Jie |
| Institution: | [1]College of Food Science and Technology, Fujian Agriculture and Forestry University, Fuzhou 350002, China [2]Department of Biology Science and Technology, Minnan Normal University, Zhangzhou 363000, China |
| Abstract: | konjac glucomannan （KGM）, aminated modification, aminated konjacglucomannan （AKGM）, molecular chain, conformation stability |
| Keywords: | konjac glucomannan （KGM） aminated modification aminated konjacglucomannan （AKGM） molecular chain conformation stability |
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