Room temperature ionic liquids from 20 natural amino acids |
| |
| Authors: | Fukumoto Kenta Yoshizawa Masahiro Ohno Hiroyuki |
| |
| Institution: | Department of Biotechnology, Tokyo University of Agriculture and Technology, Koganei, Tokyo 184-8588, Japan. |
| |
| Abstract: | We first succeeded in synthesizing ionic liquids from 20 natural amino acids. Amino acid ionic liquids dissolved native amino acids, despite water-free conditions. Furthermore, these ionic liquids are soluble in various organic solvents, such as chloroform. Effects of acidity, hydrogen bonding ability, and steric factors on the properties of these ionic liquids were analyzed as the function of side groups. |
| |
| Keywords: | |
| 本文献已被 PubMed 等数据库收录！ |
|
