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Physico-chemical aspects of polyethylene processing in an open mixer. Part 23: Mechanisms and kinetics of trans-vinylene group consumption
Authors:F. Gugumus
Affiliation:Ochsengasse 20, 4123 Allschwil, Switzerland
Abstract:There are many potential reactions for trans-vinylene groups in oxidizing polyethylene melts. The main possibilities are reactions with peroxy radicals, molecular oxygen, hydroperoxides and peracids. These different reactions can all contribute to the removal of trans-vinylene groups to some extent. This is especially so, for the reactions with hydroperoxides that have been found to be the dominant reactions with vinylidene and vinyl groups in the low temperature range. The reaction with peroxy radicals is thought to be as important relatively as with vinylidene groups. Therefore, the importance of the reaction is decreasing with increasing temperature. However, the most characteristic reaction for trans-vinylene groups can be detected without any doubt only in the advanced stages of processing. It is mechanical stress induced oxygen addition to the double bond. The discussion shows that the reaction should be important from the beginning of processing. The reaction cannot operate with vinyl and vinylidene groups, which are not part of the polyethylene main chain. After oxygen addition to the trans-vinylene group, the “ene” reaction yields an allylic hydroperoxide so that the double bond is not immediately removed. It is acid catalyzed hydroperoxide decomposition that leads to chain scission with aldehyde formation at the new chain ends.
Keywords:Polyethylene   Thermal oxidation   Oxidation products   trans-Vinylene   Mechanisms   Kinetics
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