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煤烟对食物、饮水氟污染的研究
引用本文:李惠清,张鸿兴.煤烟对食物、饮水氟污染的研究[J].广东微量元素科学,1995,2(1):65-68.
作者姓名:李惠清  张鸿兴
作者单位:[1]云南省卫生防疫站,昆明650022 [2]云南省食品卫生监督检验所
摘    要:测定了云南滇东“燃煤污染型”氟病区新、陈玉米(皮、饭)、饮用水(自然井水、泉水、室内缸水、开水)的含氟量,并对玉米、豆娄、辣椒进行水洗脱氟试验,结果证明由于用煤方式不当,造成室内食物、饮水的污染,发生氟中毒。

关 键 词:煤烟  食物污染  饮水污染  氟中毒

Study on the Fluorine Contamination of Food and Drinking Water Due to Coal Smoke
Li Huiqing.Study on the Fluorine Contamination of Food and Drinking Water Due to Coal Smoke[J].Trace Elements Science,1995,2(1):65-68.
Authors:Li Huiqing
Institution:Li Huiqing(Health and Autiepidemic Station of Yunnan. Kunming 650022)Zhang Hongxing(Food Hygiene Supervision & Test Institute of Yunan)
Abstract:The author determined the fluorine content of fresh and dry corn, as well as drinking water (from well, spring. indoor water tank and boiled water) from the areas of endemic fluorosis located in the northeast of Yunnan province. In these areas, fluorine contamination was due to coal smoke. Meanwhile, corn, bean and hot pepper were eluted to remove fluorine.The results proved that fluorine contamination of indoor food and drinking water due to the improper way of using coal resulted in fluorosis.
Keywords:Corn  Drinking water  Fluorine content  Contamination  Elution  
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