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Hydrostatic pressure effects on polymer cholesteric liquid-crystalline structure. I. Equilibrium structure of hydroxypropyl cellulose aqueous solution
Authors:Yoshihiko Onogi  Tsuneo Okubo
Affiliation:1. Department of Polymer Chemistry , Kyoto University , Kyoto, 606, Japan;2. Department of Home Economics , Mukogawa Women's University , Nishinomiya, 663, Japan;3. Department of Polymer Chemistry , Kyoto University , Kyoto, 606, Japan
Abstract:Abstract

The effect of pressure on the polymer cholesteric liquid-crystalline structure of hydroxypropyl cellulose aqueous solutions was studied using reflection spectra measurements. Pressures applied to the polymer liquid crystals ranged from 1 to 2000 bar. The equilibrium reflection spectrum of the cholesteric structure shifted to longer wavelengths, showing that the cholesteric pitch of the liquid-crystalline structure increases as the applied pressure increases. At pressures higher than 200 bar the maximum wavelength of reflection shifted linearly with the increase in applied pressure. At lower pressures, the cholesteric structure was influenced by the surface plane of the quartz window.
Keywords:
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