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Cover Picture: Switching of Bacterial Adhesion to a Glycosylated Surface by Reversible Reorientation of the Carbohydrate Ligand (Angew. Chem. Int. Ed. 52/2014)
Authors:Insa Stamer  Prof Dr Mikkel B Thygesen  Prof Dr Andreas Terfort  Prof Dr Thisbe K Lindhorst
Institution:1. Otto Diels Institute of Organic Chemistry, Christiana Albertina University of Kiel, Otto‐Hahn‐Platz 3–4, 24118 Kiel (Germany);2. CARB Centre, Department of Chemistry, University of Copenhagen, Thorvaldsensvej 40, 1871 Frederiksberg C (Denmark);3. Department of Biochemistry, Chemistry, and Pharmacy, University of Frankfurt, Max‐von‐Laue‐Strasse 7, 60438 Frankfurt/M. (Germany)
Abstract:
Keywords:azobenzene  carbohydrate recognition  glycocalyx  lectin  light‐induced switching
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