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Radical Formation in the Gas‐Phase Ozonolysis of Deprotonated Cysteine
Authors:Dr George N Khairallah  Dr Alan T Maccarone  Dr Huong T Pham  Timothy M Benton  Dr Tony Ly  Dr Gabriel da?Silva  Prof Stephen J Blanksby  Prof Richard A J O'Hair
Institution:1. School of Chemistry and Bio21 Institute, University of Melbourne, Melbourne, Victoria 3010 (Australia);2. ARC Centre of Excellence for Free Radical Chemistry and Biotechnology (Australia);3. School of Chemistry, University of Wollongong, New South Wales 2522 (Australia);4. Department of Chemical and Biomolecular Engineering, The University of Melbourne, Melbourne, Victoria 3010 (Australia);5. Central Analytical Research Facility, Queensland University of Technology, Queensland 4001 (Australia)
Abstract:Although the deleterious effects of ozone on the human respiratory system are well‐known, many of the precise chemical mechanisms that both cause damage and afford protection in the pulmonary epithelial lining fluid are poorly understood. As a key first step to elucidating the intrinsic reactivity of ozone with proteins, its reactions with deprotonated cysteine Cys?H]? are examined in the gas phase. Reaction proceeds at near the collision limit to give a rich set of products including 1) sequential oxygen atom abstraction reactions to yield cysteine sulfenate, sulfinate and sulfonate anions, and significantly 2) sulfenate radical anions formed by ejection of a hydroperoxy radical. The free‐radical pathway occurs only when both thiol and carboxylate moieties are available, implicating electron‐transfer as a key step in this reaction. This novel and facile reaction is also observed in small cys‐containing peptides indicating a possible role for this chemistry in protein ozonolysis.
Keywords:cysteine  gas‐phase reactions  mass spectrometry  ozone  radicals
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