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In vitro nitrosation of insulin A- and B-chains
Authors:Santos Celina  Afonso Ricardo A  Guarino Maria Pedro  Patarrão Rita S  Fernandes Ana  Noronha João Paulo  Macedo M Paula  Caldeira Jorge
Affiliation:REQUIMTE, Departamento de Química, FCT-UNL, 2829-516 Caparica, Portugal.
Abstract:
The physiological roles of insulin and nitric oxide (NO) have been recently recognized by several studies. A diversity of chemical modifications of insulin is reported both in vivo and in vitro. S-nitrosation, the covalent linkage of NO to cysteine free thiol is recognized as an important post-translational regulation in many proteins. Here we report the in vitro synthesis of an S-nitrosothiol of bovine insulin A- and B-chains. These compounds were characterized by their HPLC chromatographic behavior, monitored by UV visible spectroscopy and electron spray ionization mass spectrometry. The experimental results indicate that each A- and B-chain were S- nitrosated with only one NO group. Stability and solubility of these synthesized derivatives is described for physiological purposes. In this work, nitroso A- and B-chains of insulin were synthesized in vitro in order to better understand the possible interactions between insulin and NO that may be involved in the etiology of insulin resistance.
Keywords:
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