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Rapid Characterization of Triacylglycerols in Edible Oils by Matrix-assisted Laser Desorption/Ionization Fourier Transform Ion Cyclotron Resonance Mass Spectrometry |
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| Authors: | LI Wei-Feng YANG Qiu-Xia LIN Ze-Peng WANG Li-Ping GUO Peng-Ran |
| Affiliation: | Guangdong Provincial Key Laboratory of Emergency Test for Dangerous Chemicals, Guangdong Engineering and Technology Research Center for Ambient Mass Spectrometry, Guangdong Institute of Analysis, Guangzhou, 510070, China |
| Abstract: | |
| Keywords: | Matrix-assisted laser desorption/ionization Fourier transform ion cyclotron resonance mass spectrometry Triacylglycerols Principal component analysis |
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