| Abstract: | Inhomogeneities, that is, nonrelaxing frozen concentration fluctuations, are inevitably present in polymer gels because they are introduced during the crosslinking of the constituent polymer chains in a solvent. Therefore, inhomogeneities increase as the number of crosslinks increases in a gel. The ionization of polymer gels is one of the methods used to suppress inhomogeneities. However, because crosslinking also means a freezing‐in of the conformation and topology of polymer chains in a solvent according to the chemistry of crosslinking, inhomogeneity control is quite sophisticated. In this article, we discuss the relationship between the inhomogeneities and the molecular/environmental parameters of polymer gels, such as the polymer concentration, the degree of crosslinking, the degree of ionization, and the interaction parameter, by considering the memory effect of gels. © 2005 Wiley Periodicals, Inc. J Polym Sci Part B: Polym Phys 43: 617–628, 2005 |
