Waste Banana Stem Utilized for Biosynthesis of Silver and Gold Nanoparticles and Their Antibacterial and Catalytic Properties |
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Authors: | Doan Van-Dat Le Van-Tan Phan Thanh-Long Nguyen Thi Lan-Huong Nguyen Thanh-Danh |
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Institution: | 1.Faculty of Chemical Engineering, Industrial University of Ho Chi Minh City, Ho Chi Minh City, Vietnam ;2.Institute of Biotechnology and Food Technology, Industrial University of Ho Chi Minh City, Ho Chi Minh City, Vietnam ;3.School of Biotechnology, Tan Tao University, Long An Provine, Vietnam ;4.Institute of Chemical Technology, Vietnam Academy of Science and Technology, Ho Chi Minh City, Vietnam ; |
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Abstract: | The present work presented a synthesis of silver nanoparticles (AgNPs) and gold nanoparticles (AuNPs) using the aqueous extract of waste banana stem (WBS), Musa paradisiaca Linn. The reduction and formation of MNPs have been characterized by several analysis techniques such as X-ray diffraction (XRD), Fourier transmission infrared spectroscopy (FTIR), scanning electron microscopy (SEM), transmission electron microscopy (TEM). The techniques showed that average particle size of WBS-AgNPs and WBS-AuNPs in crystalline nature was in ranges of 7–13 nm and 11–14 nm, respectively. The synthesized nanoparticles were used to evaluate antibacterial activity and catalysis. The WBS-AgNPs showed strong antibacterial activity against B. subtilis and E. coli. The largest zone of inhibition against B. subtilis (14.2 mm) and E. coli (9.3 mm) was found at concentrations of 4.0 ppm and 2.0 ppm, respectively. The excellent catalytic application of both the nanoparticles for the reduction of 4-nitrophenol was confirmed via study on their kinetics. The normalized kinetic constants (knor) of WBS-AgNPs and WBS-AuNPs were found to be 1.72?×?10–3 s?1 mg?1 and 2.45?×?10–3 s?1 mg?1, respectively. |
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