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Preparation and characterization of theβ-cyclodextrin inclusion complex with phenylpropiolic acid
Authors:Oswaldo Luiz Alves  Sebastião F Fonseca
Institution:(1) Instituto de Quimíca, Universidade Estadual de Campinas, Caixa Postal 6154, 13.081 Campinas, SP, Brasil
Abstract:The preparation of a 1:1 complex involvingbeta-cyclodextrin (beta-CD) and phenylpropiolic acid (PPA) is reported. The new inclusion complex ofbeta-CD has been characterized on the basis of its chemical analysis, thermal behavior, infrared spectrum, X-ray powder pattern and13C-NMR spectrum in DMSO solution.
Keywords:beta-cyclodextrin complex" target="_blank">gif" alt="beta" align="MIDDLE" BORDER="0">-cyclodextrin complex  phenylpropiolic acid  IR and13C-NMR complexation effects
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