首页 | 本学科首页   官方微博 | 高级检索  
     检索      


Investigation of the volume effect on a simple batch fermentation process
Authors:P Crooke  R D Tanner  Y Lenbury
Institution:

1 Department of Mathematics, Vanderbilt University, Nashville, TN 37235, U.S.A.

2 Department of Chemical Engineering, Vanderbilt University, Nashville, TN 37235, U.S.A.

3 Department of Physics & Mathematics, Mahidol University, Bangkok, Thailand

Abstract:In this paper two models, one structured and the other unstructured, for the simple batch fermentation process, based on the kinetic scheme
Image
, are compared quantitatively and qualitatively. One model assumes that the volume of the cells in the fermentation process is approximately constant while the other model incorporates the changing cell volume. It is shown that the specific growth rates for each model differ by approximately a factor of 2. Qualitatively, the shape of the trajectories for each model in the specific growth rate–substrate phase plane are very similar. One model is the traditional fixed volume model where the intra- and extracellular substrate levels are equal, while the “new” model incorporates the intracellular substrate (without cellular transport) with changing cell volumes.
Keywords:
本文献已被 ScienceDirect 等数据库收录!
设为首页 | 免责声明 | 关于勤云 | 加入收藏

Copyright©北京勤云科技发展有限公司  京ICP备09084417号