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硫酸酯化螺旋藻多糖的制备与IR表征
引用本文:陈金娥,张海容.硫酸酯化螺旋藻多糖的制备与IR表征[J].光谱实验室,2005,22(6):1322-1324.
作者姓名:陈金娥  张海容
作者单位:忻州师范学院教育科学研究所,山西省忻州市和平西街10号,034000;忻州师范学院生化分析技术研究所,山西省忻州市和平西街10号,034000
基金项目:本文为山西省自然科学基金(No 20051028)、教育部留学归国人员科研启动基金(No2005383)资助项目
摘    要:微波法提取的螺旋藻多糖,经十六烷基三甲基溴化铵盐溶液分级,得不同级分螺旋藻多糖S1、S2、S3。通过浓硫酸法和氯磺酸甲酰胺法合成了螺旋藻硫酸酯化多糖SL1、SL2和SL3,用IR对产物结构作了表征。

关 键 词:螺旋藻多糖  酯化反应  红外光谱
文章编号:1004-8138(2005)06-1322-03
收稿时间:2005-09-27
修稿时间:2005年9月27日

Preparation of Spirulina Platensis Polysaccharides of Sulfated Ester and Their IR Spectra
CHEN Jin-E,ZHANG Hai-Rong.Preparation of Spirulina Platensis Polysaccharides of Sulfated Ester and Their IR Spectra[J].Chinese Journal of Spectroscopy Laboratory,2005,22(6):1322-1324.
Authors:CHEN Jin-E  ZHANG Hai-Rong
Institution:1 Institute of Teaching Research,Xinzhou Teachers College,Xinzhou,Shanxi 034000,P. R. China;2 Lab. of Biochemical Analysis,Xinzhou Teachers College,Xinzhou,Shanxi 034000,P.R. China
Abstract:Spirulina platensis polysaccharides was extracted by microwave-assisted,and different fractions S_1,S_2 and S_3 of spirulina platensis polysaccharides were gotten by fractionation with cetyltrimethy-lammonium bromide(CTMAB).Spirulina platensis polysaccharides of sulfated ester were synthesized through concentrated oil of vitriol and methanamide chlorosulfonate methods.Finally,the products were determined by IR spectra.
Keywords:Spirulina Platensis Polysaccharide  Esterization  IR Spectrum  
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