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It is shown that if is an integral domain which is not a field, and is the subgroup of generated by all unipotent elements, then the quotient group has a free quotient of infinite rank.

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Let G be a group, and let Fn[G] be the free G-group of rankn. Then Fn[G] is just the natural non-abelian analogue of thefree ZG-module of rank n, and correspondingly the group n(G)of equivariant automorphisms of Fn[G] is a natural analogueof the general linear group GLn(ZG). The groups n(G) have beenstudied recently in [4, 8, 5]. In particular, in [5] it wasshown that if G is not finitely presentable (f.p.) then neitheris n(G), and conversely, that n(G) is f.p. if G is f.p. andn2. It is a common phenomenon that for small ranks the automorphismgroups of free objects may behave unstably (see the survey article[2]), and the main aim of the present paper is to show thatthis turns out to be the case for the groups 2(G).  相似文献   
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The Boron Neutron Capture Therapy (BNCT) is based on selective uptake of boron in tumour tissue compared to the surrounding normal tissue. Infusion of compounds with boron is followed by irradiation with neutrons. Neutron capture on 10B, which gives rise to an alpha particle and recoiled 7Li ion, enables the therapeutic dose to be delivered to tumour tissue while healthy tissue can be spared. Here, therapeutic abilities of BNCT were studied for possible treatment of liver cancer using thermal and epithermal neutron beam. For neutron transport MCNP software was used and doses in organs of interest in ORNL phantom were evaluated. Phantom organs were filled with voxels in order to obtain depth-dose distributions in them. The result suggests that BNCT using an epithermal neutron beam could be applied for liver cancer treatment.  相似文献   
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Cylindrical diffusion chamber for radon measurement equipped with nuclear track detector (CR-39) and electretis considered in this work. Electret is electrostatic analogous of permanent magnet which preserves constant and strong electric field for long time period. Electrets were used to attract radon progeny formed in a cup where CR-39 was placed for radon measurements. In this way the sensitivity of detector could be increased by bringing progeny just in front of detector in more convenient measuring geometry. Influence of distance between electret and detector on sensitivity of such equipment has been investigated theoretically. Different geometrical setups of detector and electret were tested in order to optimize this kind of device. Some results are presented in this report.   相似文献   
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Due to the increasing frequency of wildfires in recent years, there is a strong need for developing mitigation strategies to manage the impact of smoke exposure of vines and occurrence of ‘smoke taint’ in wine. One plausible approach would be to prevent or inhibit the uptake of volatile phenols from smoke into grape berries in the vineyard. In this study we describe a model system we developed for evaluating under controlled conditions the effectiveness of a range of surface coatings (including existing horticultural sprays) for reducing/preventing the uptake of volatile phenols and their subsequent conversion to phenolic glycosides. Grapes were coated with the materials to be tested and then exposed to gaseous phenols, via evaporation from an aqueous solution, in a semi-closed glass container. Analysis of volatile phenols and their glycosidic grape metabolites demonstrated that the treatments typically did not provide any significant protection; in fact, some resulted in higher concentrations of these compounds in the grapes. The highest concentrations of volatile phenols and their glycosides were observed after application of oily, hydrophobic materials, suggesting that these materials may enhance the adsorption or transfer of volatile phenols into grape berries. Therefore, it is important to consider the types of sprays that are being applied in the vineyard before and during smoke events to prevent the potential of exacerbating the uptake of smoke compounds by grape berries.  相似文献   
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It has been well established that bushfire/wildfire smoke can taint grapes (and therefore wine), depending on the timing and duration of exposure, but the risk of smoke contamination from stubble burning (a practice employed by some grain growers to prepare farmland for sowing) has not yet been established. This study exposed excised bunches of grapes to smoke from combustion of barley straw and pea stubble windrows to investigate the potential for stubble burning to elicit smoke taint. Increased levels of volatile phenols (i.e., chemical markers of smoke taint) were detected in grapes exposed to barley straw smoke (relative to control grapes), with smoke density and the duration of smoke exposure influencing grape volatile phenols. However, the sensory panel did not perceive wine made from grapes exposed to low-density smoke to be tainted, despite the presence of low levels of syringol providing compositional evidence of smoke exposure. During the pea stubble burn, grapes positioned amongst the burning windrows or on the edge of the pea paddock were exposed to smoke for ~15–20 and 30–45 min, respectively, but this only resulted in 1 µg/kg differences in the cresol and/or syringol concentrations of smoke-affected grapes (and 1 µg/L differences for wine), relative to controls. A small, but significant increase in the intensity of smoke aroma and burnt rubber flavor of wine made from the grapes positioned amongst the burning pea stubble windrows provided the only sensory evidence of any smoke taint. As such, had vineyards been located immediately downwind from the pea stubble burn, it is unlikely that there would have been any smoke contamination of unharvested grapes.  相似文献   
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Journal of Radioanalytical and Nuclear Chemistry - Vertical distribution of natural radionuclides, 137Cs and heavy metals were measured in soil and plants collected from Kragujevac surroundings....  相似文献   
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