Thermal investigations on the crystallization of sorbitol

The melting and crystallization of sorbitol were investigated with the DSC method and thermal microscopy. Sorbitol was found to have two crystalline modifications (confirmed by X-ray diffraction) with different melting points, while rapid cooling of molten sorbitol resulted in an amorphous form. The effect of inoculation on the crystallization of the melt was studied too. Powders of both crystalline modifications were used for this purpose. A new technological process for rapid crystallization of molten sorbitol has been worked out on the basis of the thermal analysis results.     

Atomic spectroscopy for detection in thermal analysis

An atomic absorption spectrophotometer is coupled to a conventional thermoanalytical quartz furnace as used for TG and DTG to detect the thermally evolved products. In this combined system, the dry aerosol (smoke) obtained by cooling the vapour evolved is transported from the furnace to the flame for metal-specific atomic absorption detection. The particular design of the furnace outlet promotes the formation of stable aerosols. Optimum experimental conditions were determined, using zinc chloride solution, by varying the specimen mass, the heating rate and the flow rate of the furnace gas at a linear temperature program. The absorbancevs. temperature curves obtained with this method for various zinc compounds are compared with the corresponding DTG curves. The applicability of the technique for studying heterogeneous reactions with carbon tetrachloride and hexane vapours is presented. The utilization of an atomic absorption spectrophotometer equipped with a quartz cuvette for detecting the thermal evolution of mercury vapours is described, as well as detection potentials by molecular absorption (for NO and NH₃) and light scattering (for smoke evolved from organic matter). The results obtained with the suggested methods may, in some respects, valuably complement the results achieved with DTG and with flame ionization detection.

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Zusammenfassung Ein Atomabsorptionsspektrometer wurde mit einem konventionellen thermoanalytischen Quarzofen gekoppelt um thermische Abspaltprodukte nachzuweisen. In diesem kombinierten System wird das durch Kühlung des entwickelten Dampfes erhaltene Aerosol (Rauch) vom Ofen in die Flamme für den metallspezifischen Atomabsorptionsnachweis übergeleitet. Die spezielle Ausbildung der Austrittsöffnung gewährleistet die Bildung eines stabilen Aerosols. Die optimalen Versuchsbedingungen wurden durch Zinkchloridlösungen bei Anderung der Probenmasse, der Aufheizgeschwindigkeit und der Strömungsgeschwindigkeit des Ofengases im linearen Temperaturprogramm ermittelt. Die mit dieser Methode für verschiedene Zinkverbindungen erhaltenen Absorptions—Temperatur-Kurven wurden mit den entsprechenden DTG-Kurven verglichen. Die Anwendbarkeit dieser Technik bei dem Studium heterogener Reaktionen mit Kohlenstofftetrachlorid und Hexandämpfen wird gezeigt. Der Einsatz eines mit einer Quarzküvette zum Nachweis der thermischen Entwicklung von Quecksilberdampf versehenen Atomabsorptionsspektrometers wird beschrieben, sowie die Nachweisgrenze durch molekulare Absorption (für NO und NH₃) und Lichtstreuung (für aus organischem Material entwickelten Rauch). Die bei den beschriebenen Methoden erhaltenen Ergebnisse können, in mancher Hinsicht, die durch DTG und Flammenionisationsnachweis erhaltenen Ergebnisse wertvoll ergänzen.

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- , , . (), , . . , . — , , -. . - , , , ( NO NH₃) ( , ). , , , - .

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Presented in part at the 24th Hungarian Conference on Analytical Sptecroscopy, Miskolc, June 15–18, 1981. Abstracts pp. 159–162.

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The authors wish to express their thanks to S. Gál for his assistance in the present application of the temperature programmer developed by him and his group, and for the valuable discussions on the subject. Thanks are also due to K. Tomor and J. Kmives who participated in the comparative thermoanalytical measurements and their analysis.     

Characterization of Lippia sidoides oil extract-b-cyclodextrin complexes using combined thermoanalytical techniques

Thermoanalytical techniques, being rapid and un-expensive have been used for the investigation of the cyclodextrin inclusion complexes for three decades. The conventional thermoanalytical techniques (TG and DTA/DSC) follow the thermal properties of the uncomplexed compounds. Consequently, the inclusion complex formation as well as the liberation of the entrapped guest cannot be followed. Monitoring the products of the thermal fragmentation of parent cyclodextrin and the included molecule(s), applying TG-MS combined technique provides evidence concerning the inclusion complex formation, and besides, gives selective signal to follow the decomposition of the cyclodextrin inclusion complexes. b-cyclodextrin inclusion complexes of Thymol and Lippia sidoides Cham essential oil extract have been prepared and investigated using conventional and combined (TG-MS) thermoanalytical techniques. The evolved gas analysis proved the inclusion complex formation between the host and guests. By the evaluation of the experimental results the elaboration of the entrapped guests from the cyclodextrin cavity could be followed. This revised version was published online in July 2006 with corrections to the Cover Date.     

Investigation of dehydration process,II

The dehydration of hydrated calcium and strontium bromides and iodides was studied by thermogravimetry and differential thermal analysis. The melting in the crystallization water was distinguished from the dehydration in a self-generated atmosphere. The results of the TG and DTA curves made simultaneously were verified by measurements with a Du Pont DSC apparatus. This latter investigation was extended to the previously studied chlorides too. Correlations were found between the temperature of melting or of dehydration and the ionic radii of the respective cations and anions.

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Zusammenfassung Die Dehydratisierung von Calcium- und Strontium-Bromid- und Jodidhydraten wurde mit den Methoden der Thermogravimetrie und Differentialthermoanalyse verfolgt. Das Schmelzen im Kristallwasser wurde von der Dehydratisierung in der selbsterzeugten Atmosphäre getrennt. Die Ergebnisse der simultan erhaltenen TG- und DTA-Kurven wurden durch Messungen mit einem Du Pont DSC-Gerät bestätigt, wobei die bereits schon untersuchten Chloride mit einbezogen wurden. Korrelationen zwischen den Schmelzoder Dehydratisierungstemperaturen und den Ionenradien der entsprechenden Kationen und Anionen werden beschrieben.

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Résumé Etude de la déshydratation des bromures et iodures de calcium et de Strontium hydratés par thermogravimétrie et par analyse thermique différentielle. La fusion dans l'eau de cristallisation a été distinguée de la déshydratation en atmosphère auto-générée. Les résultats des courbes TG et ATD obtenues simultanément ont été vérifiés par des mesures effectuées à l'aide d'un analyseur calorimétrique différentiel (DSC) Du Pont. L'étude a également été étendue aux chlorures précédemment étudiés. On propose des corrélations entre les températures de fusion ou de déshydratation et les rayons ioniques des cations et anions respectifs.

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Thermoanalytical Study of O,O'-Dibenzoyl-(2R,3R)-Tartaric Acid Supramolecular Compounds Part II. Investigation of the resolution of racemic alcohols

The resolution of three chiral alcohols with O,O'-dibenzoyl-(2R,3R)-tartaric acid (DBTA) via diastereoisomeric supramolecular compound formation was investigated with thermoanalytical methods. On the basis of TG measurements the DBTA:chiral alcohol molar ratio in the compounds is 1:1 which agrees with the results of single-crystal X-ray diffraction analysis. The DBTA – chiral alcohol supramolecular compounds have different supramolecular structure than the DBTA – achiral alcohol supramolecular compounds. The supramolecular compounds containing cyclohexanols have higher thermal stability than the compounds containing acyclic aliphatic alcohols. The amount of unreacted DBTA monohydrate in the solid phase can be determined both with DSC and with TG measurements. This revised version was published online in August 2006 with corrections to the Cover Date.     

Graphite furnace and flame atomic-absorption technique for thermoanalytical investigations

Aerosol particles formed from the vapour of electrothermally heated substances were introduced into an acetylene-air flame for atomization and detection. Thus individual observations could be made on condensed phase processes taking place in the furnace. Curves of absorbance vs. furnace temperature for several zinc compounds were recorded and compared with the corresponding thermoanalytical DTG-curves.     

Thermal characterization of hair using TG-MS combined thermoanalytical technique

Four amino acids and four different hair samples were studied in order to get information about the decomposition of human hair, using combined (TG-MS) and DSC techniques. The thermal stability of the investigated amino acid samples was different. Since they contain identical functional groups (-NH₂, -COOH) some common mass/charge units were identified. However, due to their different chemical composition remarkable differences have also been obtained. The results of the investigation of the amino acids were helpful to study the thermal fragmentation of the hair samples. In our experiments, the effect of the heating rates was also studied. This revised version was published online in July 2006 with corrections to the Cover Date.     

Combined DTA and XRD Study of Sintering Steps Towards YAl3(BO3)4

Sintering processes in the Y₂O₃–Al₂O₃–B₂ O₃ system and its subsystems (Y₂O₃–B₂O₃ and Al₂ O₃–B₂O₃) have been investigated by using combined DTA and XRD measurements to get a better understanding of solid state chemical changes resulting in the formation of yttrium aluminum borate (YAl₃(BO₃)₄, YAB) phase and to study the possible role and contribution of various simple borates formed also in the former processes. Two new exothermic heat effects of YBO₃ formation have been detected by DTA in the Y₂O₃–B₂O₃ system between 720 and 980°C. In the Al₂O₃–B₂O₃ system a new experimental XRD profile of Al₄B₂O₉ was observed. Formation of these borates seems to promote the nucleation of double borate YAB below 1000°C. Conversion of Al₄B₂O₉ to Al₁₈B₄ O₃₃ was observed after a long term (10 h) sintering at 1050°C. Similarly, an increased formation of YAB has been observed as a product of the sintering reaction between YBO₃ and Al₁₈B₄O₃₃ at 1150°C. The two latter single borates are found to be identical with the high temperature decomposition products of YAB. This revised version was published online in July 2006 with corrections to the Cover Date.     

Thermoanalytical studies on the preparation of industrial crystalline aluminium sulphate

Changes in the water content of aluminium sulphate hydrate were investigated gravimetrically at room temperature in air with different relative humidities. The samples conditioned in this way were characterized by thermoanalytical (TG, DTG, DSC) and X-ray diffraction measurements. Industrial aluminium sulphate hydrate obtained by freezing the melt has a partly crystalline structure. After grinding, this material crystallizes during storage. This process requires a humid atmosphere; increasing relative humidity brings about more intensive crystallization.It was found that the crystallization of aluminium sulphate from the melt is facilitated by a higher water content of the melt.

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Zusammenfassung VerÄnderungen des Wassergehalts von Aluminiumsulfat-Hydrat bei Zimmertemperatur in Luft unterschiedlicher relativer Feuchtigkeit wurden gravimetrisch untersucht. Die auf diese Weise konditionierten Proben wurden durch thermoanalytische (TG, DTG, DSC) und röntgendiffraktometrische Messungen charakterisiert. Durch Erstarren der Schmelze erhaltenes industrielles Aluminiumsulfat-Hydrat ist teilweise kristallin. Nach dem Mahlen kristallisiert dieses Material wÄhrend der Lagerung. Dieser Proze\ erfordert eine feuchte AtmosphÄre, wobei sich der Kristallisationsgrad mit steigender relativer Feuchtigkeit erhöht. Es wurde festgestellt, da\ die Kristallisation des Aluminiumsulfats durch einen höheren Wassergehalt der Schmelze gefördert wird.

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Thermal characterization of natural and modified cyclodextrins using TG-MS combined technique

Summary Thermoanalytical techniques (TG, DSC) are frequently used in the investigation of the thermal properties of cyclodextrins and their inclusion complexes. However, the above techniques do not provide information on the chemical composition of the evolved fragments upon the thermal decomposition. In this study &agr;-, &bgr;- and &ggr;-cyclodextrins and 4 methylated and 3 ethylated &bgr;-CD derivatives were investigated with a TG-MS combined thermoanalytical technique in order to get information about their fragmentation behaviour. By comparison of the TG/DTA curves, a different thermal behaviour was found for each of the native and the chemically modified cyclodextrins. Except for the water loss profiles and the solid-solid phase transformations, the thermal behaviour of the (investigated) native CDs do not show remarkable differences. However, the chemical modification of the native &bgr;-CD resulting in a new compound may change the strength of interactions between host and guest causing differences in the thermal stabilities of the derivatives. The mass spectrometry results supported the observed thermal differences and showed significant alterations in the fragmentation of ethylated and methylated compounds. The investigated natural CDs possess a very similar fragmentation profile, due to the common &agr;-D-glucopyranose building units. In the case of modified CDs characteristic signals of the substituents are present.