Demulsification of water-in-oil emulsions by permeation through Shirasu-porous-glass (SPG) membranes

To investigate the effect of the droplet/pore size ratio on membrane demulsification, water-in-oil (W/O) emulsions with uniform-sized droplets was demulsified by permeation through Shirasu-porous-glass (SPG) membranes with a narrow pore size distribution at mean droplet/pore diameter ratios of 0.52–5.75. At transmembrane pressures above a critical pressure, the water droplets larger than the membrane pore size were demulsified, where the SPG membrane acted as a coalescer because the hydrophilic membrane surface had a high affinity for the water droplets. By contrast, at transmembrane pressures below the critical pressure, the larger water droplets were all retained by the membrane due to the sieving effect of the uniform-sized pores. When a W/O emulsion with a mean droplet diameter of 2.30 μm was allowed to permeate through a membrane with a mean pore diameter of 0.86 μm, the demulsification efficiency increased with increasing transmembrane pressure, to a maximum value of 91% at a transmembrane pressure of 392 kPa, and then decreased, while the transmembrane flux increased almost linearly with increasing transmembrane pressure. The demulsification efficiency was higher for higher water phase content and lower concentration of the surfactant, tetraglycerin condensed ricinoleic acid ester, in the emulsions due to the reduction of the emulsion stability.     

On-line concentration sample stacking coupled with water-in-oil microemulsion electrokinetic chromatography

This study describes for the first time, the ability of a normal stacking mode (NSM) on-line concentration step coupled with water-in-oil (W/O) microemulsion electrokinetic chromatography (MEEKC), using six common penicillin antibiotics (oxacillin, penicillin V, penicillin G, nafcillin, ampicillin, and amoxicillin) as test analytes. Optimization of penicillin separation in the conventional W/O MEEKC system demonstrated that change in the type and concentration of the oil phase (1-butanol) and column temperature had a pronounced effect on the separation. With the subsequent development of the NSM coupled with W/O MEEKC, improved separation and detection sensitivities were observed when an organic solvent plug (1-propanol; 1.04 cm) was placed between the W/O microemulsion and the sample solutions. This could be attributed to the solution viscosity difference between the aqueous sample zone and the organic solvent plug causing the penicillin to be stacked in this 1-propanol plug. The optimal NSM W/O MEEKC provided about 12-fold increase in detection sensitivity compared with conventional sample injection (50 mbar, 3 s). Finally, this proposed method was successfully applied in the analyses of several food samples (porcine organs) spiked with penicillin.     

Demulsification of water-in-oil emulsions via filtration through a hydrophilic polymer membrane

It is known that hydrophobic microfiltration membranes can be used for demulsification of oil-in-water (o/w) emulsion due to coalescence of oil droplets in membrane pores. This study demonstrates that a hydrophilic polymer membrane can be used for the demulsification of surfactant-stabilized water-in-oil (w/o) emulsions. The success of demulsification is dependent on the type of emulsions and membrane used. Membrane pore size and transmembrane pressure were found to affect demulsification efficiency (DM), while other factors, such as membrane thickness and initial water content have slight or almost no effect. A coalescence mechanism of the demulsification phenomenon is also discussed. The separation process is not based on sieving effects due to a difference in membrane pore size, but is determined by droplet interactions with membrane surface.     

A novel method for the preparation of Bi4Ti3O12 nanoparticles in w/o microemulsion

Nanometer-sized Bi₄Ti₃O₁₂ particles have been prepared by chemical reaction of bismuth nitrate pentahydrate, titanium sulfate and ammonia solution in a reverse microemulsion system consisting of water, OP (P-octyl polyethylene glycol phenylether, non-ionic surfactant), n-butanol (co-surfactant), and cyclohexane (oil). Precursor hydroxides precipitated in the droplets of water-in-oil (w/o) microemulsion were calcined at 800 °C for 4 h to form Bi₄Ti₃O₁₂ nanoparticles. The samples were investigated with X-ray diffraction (XRD), transmission electron microscopy (TEM), fourier transform infrared spectrophotometer (FT-IR) and ultraviolet visible spectrophotometer (UV–vis). It was found that the as-prepared Bi₄Ti₃O₁₂ nanoparticles had small particle sizes (35 nm), high crystallinity, narrow size distributions and strong light absorption properties not only in the ultraviolet light but also in the visible light region.     

Study of the recast layer of a surface machined by sinking electrical discharge machining using water-in-oil emulsion as dielectric

Electrical discharge machining (EDM) caused a recast layer to form at the machined surface of the workpiece. The characteristics of the recast layer have a great relationship with the type of dielectric. The research work in this paper aims to acquire a profound knowledge of the recast layers of a surface machined by sinking EDM using water-in-oil (W/O) emulsion as dielectric. Scanning electron microscopy (SEM), X-ray diffraction (XRD), energy dispersive spectrograph (EDS) and micro hardness analysis were performed. The characteristics of the recast layer formed in W/O emulsion were investigated by comparing them with those of the recast layer formed in kerosene and de-ionized water dielectric. It was found that the recast layer formed in W/O emulsion exhibited larger surface roughness, thickness and micro hardness compared with that formed in kerosene and de-ionized water. Both carbide and oxide were detected in the recast layer formed in W/O emulsion whereas only carbide was detected in the recast layer formed in kerosene. Due to the higher supersaturation of gases in the melted material, the recast layer formed in W/O emulsion was found to possess more micro-voids than that formed in kerosene and de-ionized water.