Surface structural evolution during the thermal decomposition of a PdO(101) thin film

We used scanning tunneling microscopy (STM) to characterize PdO(101) thin films grown on Pd(111), and the structural changes that occur during isothermal decomposition. We find that the PdO(101) thin films have high-quality surface structures that are characterized by large, crystalline terraces with low concentrations of point defects. Small domains of single-layer oxide are also present on the top layer of relatively thick PdO(101) films grown at 500 K. The thinner PdO(101) films exhibit negligible quantities of such domains, apparently because new domains agglomerate rapidly as the film thickness decreases. We find that the isothermal decomposition rate of a PdO(101) film at 720 K exhibits an autocatalytic regime in which the rate of oxygen desorption increases as the oxide decomposes. Our STM results demonstrate that reduced sites created during oxide decomposition catalyze further PdO decomposition, and reveal strong kinetic anisotropies in the decomposition. The kinetic anisotropies produce one-dimensional reaction fronts that propagate preferentially along the atomic rows of the PdO(101) surface, resulting in the formation of long chains of reduced sites. We also find that reduced sites promote oxygen recombination in neighboring rows of the Pd(101) structure, causing loops and larger aggregates of reduced sites to form. The promotion of decomposition across the atomic rows can qualitatively explain the autocatalytic desorption kinetics. Finally, the STM images provide evidence that underlying PdO(101) layers transfer oxygen to reduced surface domains, thus producing large domains of PdO(101) islands that coexist with reduced domains as well as the larger PdO(101) terraces of the initial surface. Re-oxidation of the surface acts to sustain the autocatalytic decomposition kinetics, and provides a mechanism for oxygen atoms to ultimately evolve from the subsurface of the PdO(101) film.     

Biocompatibility of nitrogen-doped multiwalled carbon nanotubes with murine fibroblasts and human hematopoietic stem cells

Journal of Nanoparticle Research - Workers are increasingly exposed to nanoparticles, mostly via inhalation. Respiratory protection is recommended as an additional control measure. Particulate...     

Electrical turbulence as a result of the critical curvature for propagation in cardiac tissue

In cardiac tissue, the propagation of electrical excitation waves is dependent on the active properties of the cell membrane (ionic channels) and the passive electrical properties of cardiac tissue (passive membrane properties, distribution of gap junctions, and cell shapes). Initiation of cardiac arrhythmias is usually associated with heterogeneities in the active and/or passive properties of cardiac tissue. However, as a result of the effect of wave front geometry (curvature) on propagation of cardiac waves, inexcitable anatomical obstacles, like veins and arteries, may cause the formation of self-sustained vortices and uncontrolled high-frequency excitation in normal homogeneous myocardium. (c) 1998 American Institute of Physics.     

Fluorescent Flavin/PVP-Coated Silver Nanoparticles: Design and Biological Performance

A red-emitting fluorescent Riboflavin (RF)/Polyvinylpyrrolidone (PVP)-coated silver nanoparticles system, λ_em?=?527 nm, Φ?=?0.242, with a diameter of the metallic core of 27.33 nm and a zeta potential of ? 25.05 mV was prepared and investigated regarding its biological activity. We found that PVP has a key role in RF adsorption around the SNPs surface leading to an enhancement of antioxidant properties (～70%), low cytotoxicity (> 90% cell viability, at 50 µL/mL, after 48 h of incubation) as well as to an efficient process of its cellular uptake (～ 60%, after 24 h of incubation) in L929 cells. The results are relevant concerning the involvement of RF and its coenzymes forms in SNPs - based systems, in cellular respiration as well as for future studies as antioxidant marker system on tumoral cells for viewing and monitoring them, by cellular imaging.

     

Modeling of one-dimensional smoldering of polyurethane in microgravity conditions

Results are presented from a model of forward smoldering combustion of polyurethane foam in microgravity. The transient one-dimensional numerical-model is based on that developed at the University of Texas at Austin. The conservation equations of energy, species, and mass in the porous solid and in the gas phases are numerically solved. The solid and the gas phases are not assumed to be in thermal or in chemical equilibrium. The chemical reactions modeled consist of foam oxidation and pyrolysis reactions, as well as char oxidation. The model has been modified to account for new polyurethane kinetics parameters and radial heat losses to the surrounding environment. The kinetics parameters are extracted from thermogravimetric analyses published in the literature and using Genetic Algorithms as the optimization technique. The model results are compared with previous tests of forward smoldering combustion in microgravity conducted aboard the NASA Space Shuttle. The model calculates well the propagation velocities and the overall smoldering characteristics. Direct comparison of the solution with the experimental temperature profiles shows that the model predicts well these profiles at high temperature, but not as well at lower temperatures. The effect of inlet gas velocity is examined, and the minimum airflow for ignition is identified. It is remarkable that this one-dimensional model with simplified kinetics is capable of predicting cases of smolder ignition but with no self-propagation away from the igniter region. The model is used for better understanding of the controlling mechanisms of smolder combustion for the purpose of fire safety, both in microgravity and normal gravity, and to extend the unique microgravity data to wider conditions avoiding the high cost of space-based experiments.     

Refractive Indices, Densities and Excess Molar Volumes of Monoalcohols + Water

The refractive index, n _D , and density, ρ, of binary mixtures of monoalcohols + water, have been measured at a temperature of 298.15,K and atmospheric pressure. The variation of the refractive indices of these solutions has also been determined with temperature in the range T = (278.15 to 338.15) K and atmospheric pressure. A comparative study has been made of the refractive indices obtained experimentally and those calculated by means of the Lorentz-Lorenz [Theory of Electrons, Dover Phoenix (1952)] and Gladstone-Dale relations [Trans. R. Soc. London 148:887–902 (1858)]; in all cases, the Gladstone–Dale equation was seen to afford values similar to those obtained experimentally. Calculations have been made of the excess molar volumes, V ^E, and the molar refraction deviations, ΔR, of these mixtures and the differences between the experimental values for refractive index and those obtained by means of the Gladstone–Dale equation. Values of V ^E were compared with others in the literature. In all cases the V ^E values were negative, and in all cases, except in the methanol + water, ΔR showed a maximum for x = 0.8.     

Fatty Acid and Tocopherol Composition of Pomace and Seed Oil from Five Grape Varieties Southern Spain

Grape pomace and seeds are important winemaking by-products. Their oils are rich in bioactive compounds such as fatty acids and tocopherols. We have characterized oils from both by-products from five Spanish grape varieties (Palomino Fino, Pedro Ximénez, Muscat of Alexandria, Tempranillo and Tintilla de Rota). A high content of UFAs was found in all the analyzed samples. Grape pomace oils generally had the same oleic acid (PUFA_ω-6) content as seed oils, and lower PUFA contents; they also had a markedly higher linolenic acid (PUFA_ω-3) content, improving the PUFA_ω-6/PUFA_ω-3 ratio. All the oil studied show good indicators of nutritional quality: low values of the atherogenicity (0.112–0.157 for pomace, 0.097–0.112 for seed) and thrombogenicity indices (0.30–0.35 for pomace, 0.28–0.31 for seed) and high values of the relationship between hypo- and hypercholesterolemic fatty acids (6.93–9.45 for pomace, 9.11–10.54 for seed). Three tocopherols were determined: α-, γ- and δ-tocopherol. Pomace oils have higher relative contents of α- and δ-tocopherol, whereas seed oils have higher relative contents of γ-tocopherol. A significantly higher content of total tocopherols has been found in pomace oil; it is higher in the oils from red varieties of pomace (628.2 and 706.6 mg/kg by-product), and in the oils from pomace containing stems (1686.4 mg/kg by-product). All the oils obtained can be considered as a source of vitamin E, and their consumption is beneficial for health.     

(S,S)-(+)-pseudoephedrine alpha-iminoglyoxylamide as a chiral glycine cation equivalent: a modular and flexible approach to enantioenriched alpha-amino ketones

We have studied the ability of an alpha-imino glyoxylamide derived from (S, S)-(+)-pseudoephedrine as a valuable chiral electrophile for the preparation of alpha-amino carbonyl compounds. In this context, the addition of Grignard reagents to the azomethine moiety of this chiral electrophile afforded the expected alpha-amino amide adducts in good yields and diastereoselectivities. Moreover, these adducts have been transformed into enantioenriched alpha-amino ketones by exploiting the ability of pseudoephedrine amides to undergo selective monoaddition to the carbamoyl group with organolithium reagents.