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1.
Surface active gelatins were formed by covalent attachment of hydrophobic groups to gelatin molecules by reactingN-hydroxysuccinimide esters of various fatty acids (C4–C16) with the lysine groups. The surface activity was evaluated by emulsification and foaming properties, and by adsorption at the oil–water interface. It was found that, in general, the modified gelatins are more surface active than the native gelatin. The increase in hydrophobic chain length and the number of attached alkyl chains per gelatin molecule leads to a decrease in the emulsion droplet's size and to more stable emulsions. Adsorption isotherms, at the o/w interface, show much higher surface concentration, at saturation, of the modified gelatin than the native gelatin. The modified gelatins also have high foaming ability and a high foam stability, while the maximal foam activity is obtained by the C8modified gelatin. The foaming properties of the surface-active gelatins were also compared to that of sodium dodecyl sulfate (SDS) and it was found that below the CMC of SDS, both foam activity and stability were higher for the modified gelatins. On the other hand, above the CMC the foam activity of SDS was higher, but the foam stability was lower than for C8–C16-modified gelatins.  相似文献   

2.
In this study, two kinds of amphiphilic copolypeptide, C12-poly(N-hydroxyethyl L-glutamine-co-L-tryptophan) (C12-EGT-T) and C12-poly(L-glutamic acid-co-L-tryptophan) (C12-GAT-T) were prepared. By using the mixture of these amphiphilic copolypeptides, pH response of aggregate formation, critical aggregate concentration, the sizes of the aggregates and sustained-release behavior of model substances were investigated. The mixture of the amphiphilic copolypeptides formed aggregates in aqueous medium and showed the ability to uptake model substances such as pyrene and 5-fluorouracil into their hydrophobic moiety. Moreover, pH response was observed in the sustained-release behavior of model substances and the pH region where these properties changed was from pH 7.4 to pH 4.5 in the mixture of C12-EGT-T/C12-GAT-T at 50/50 (mol/mol). These results could be explained by dissociation of trifluoroacetic-acid-treated tryptophan residues in the hydrophilic moieties and destabilization of the aggregates by electrostatic repulsion.  相似文献   

3.
Isothermal titration calorimetry (ITC) and dynamic light scattering (DLS) were employed to study the spontaneous supramolecular complexation of amine terminated PAMAM dendrimer (G3[EDA] PAMAM-NH2) induced by the binding of an anionic surfactant, sodium dodecyl sulfate (SDS). At pHor=10, the electrostatic binding ceased because the deprotonated PAMAM dendrimer was uncharged, and hence the surfactant-induced supramolecular assembly could not be formed.  相似文献   

4.
Summary: In this study sodium cholate (NaC) was used as a representative bile salt for the competitive binding between NaC and sodium dodecyl sulfate (SDS) in bovine serum albumin (BSA), in 0.02 M tris-HCl buffer solution at pH 7.50 and 25 °C. The NaC and SDS associations with BSA were monitored at low surfactant concentrations where only this specific binding process can develop. The applied method to monitor the binding was based on the analysis of the effect of SDS and NaC concentrations and their mixtures upon the fluorescence intensity of the BSA tryptophan residues. This consists of the measurement of the surfactant monomer partitioning between the dispersion medium and the microaggregates on the protein molecule where the binding is indicated by the quenching of the fluorescence chromophores. Experimentally, varying the protein concentration, the surfactant concentration needed to reach a given Io/I ratio (Io and I are the intensities with and without protein, respectively) was measured. The analyses, based on the average number of surfactant molecules bound on the protein, indicated that the SDS is a more efficient quencher than the bile salt. The need for 4–6 NaC bound molecules to give the same protein quenching efficiency by a single molecule of SDS was estimated. We concluded that the differences in the competitive binding on the protein are exclusively related to the quenching efficiency in the formation of the nonfluorescent fluorophore-quencher complex via a physical contact and static quenching process.  相似文献   

5.
The association between a highly branched polyelectrolyte with ionizable groups, polyethylene imine (PEI), and an anionic surfactant, sodium dodecyl sulfate (SDS), has been investigated at two pH values, using small-angle neutron and light scattering. The scattering data allow us to obtain a detailed picture of the association structures formed. Small-angle neutron scattering (SANS) measurements in solutions containing highly charged PEI at low pH and low SDS concentrations indicate the presence of disklike aggregates. The aggregates change to a more complex three-dimensional structure with increasing surfactant concentration. One pronounced feature in the scattering curves is the presence of a Bragg-like peak at high q-values observed at a surfactant concentration of 4.2 mM and above. This scattering feature is attributed to the formation of a common well-ordered PEI/SDS structure, in analogue to what has been reported for other polyelectrolyte-surfactant systems. Precipitation occurred at the charge neutralization point, and X-ray diffraction measurements on the precipitate confirmed the existence of an ordered structure within the PEI/SDS aggregates, which was identified as a lamellar internal organization. Polyethylene imine has a low charge density in alkaline solutions. At pH 10.1 and under conditions where the surfactant was contrast matched, the SANS scattering curves showed only small changes with increasing surfactant concentration. This suggests that the polymer acts as a template onto which the surfactant molecules aggregate. Data from both static light scattering and SANS recorded under conditions where SDS and to a lower degree PEI contribute to the scattering were found to be consistent with a structure of stacked elliptic bilayers. These structures increased in size and became more compact as the surfactant concentration was increased up to the charge neutralization point.  相似文献   

6.
Surface active gelatin derivative surfactants were formed by covalent attachment of hydrophobic groups to gelatin hydrolyzate molecules. The surface activity was evaluated by surface tension, wetting ability, emulsifying power and foaming properties. It was found that, the modified gelatins are more surface active than the gelatin hydrolyzate. The increase in hydrophobic chain length and the number of attached alkyl chains per gelatin hydrolyzate molecule leads to an increase in the surface activity. The modified gelatins also have high foaming ability and a high emulsifying ability, while the maximal surface activity is obtained by the C12 modified gelatin. The emulsification properties of the gelatin derivative surfactants were also compared to that of sodium dodecyl sulfate (SDS) and polyoxyethylene nonyl phenyl ether (NP-9), both emulsifying ability were equivalent to the C12 modified gelatin.  相似文献   

7.
The effect of the melting of the collagen-like acid and alkaline gelatin aggregates on the stability against aggregation of bovine casein micelles was investigated by turbidimetry, DSC and circular dichroism in the wide range of biopolymers concentrations, gelatin/casein ratio (R) in initial mixture (R=0.03–20), pH (4.9–6.7), ionic strength (I=10−3 to 1.0/NaCl/), and temperature (10°–70 °C), using glucono-δ-lactone (GL) as acidifier. At low ionic strength (10−3/milk salts/) and neutral pH interaction between gelatin molecules and casein micelles is suppressed significantly above 36 °C. The melting of the collagen-like acidic gelatin above this temperature shifts the pH at which the complex formation is maximal to the acidic range. The cause may be that some of the functional ionized groups of gelatin molecules are inaccessible due to the conformational changes. The presence of gelatin B molecules had no effect on the aggregation stability of micellar casein in the range 0.03<R<20. At very high total protein concentration (above 10%) depletion flocculation of casein micelles was observed. The reason for the very high stability of casein micelles in this case cannot be explained by volume exclusion. Received: 28 March 2000 Accepted: 5 October 2000  相似文献   

8.
Surfactant aggregates have long been considered as a tool to improve drug delivery and have been widely used in medical products. The pH-responsive aggregation behavior in anionic gemini surfactant 1,3-bis(N-dodecyl-N-propanesulfonate sodium)-propane (C12C3C12(SO3)2) and its mixture with a cationic monomeric surfactant cetyltrimethylammonium bromide (CTAB) have been investigated. The spherical-to-wormlike micelle transition was successfully realized in C12C3C12(SO3)2 through decreasing the pH, while the rheological properties were perfectly enhanced for the formation of wormlike micelles. Especially at 140 mM and pH 6.7, the mixture showed high viscoelasticity, and the maximum of the zero-shear viscosity reached 1530 Pa·s. Acting as a sulfobetaine zwitterionic gemini surfactant, the electrostatic attraction, the hydrogen bond and the short spacer of C12C3C12(SO3)2 molecules were all responsible for the significant micellar growth. Upon adding CTAB, the similar transition could also be realized at a low pH, and the further transformation to branched micelles occurred by adjusting the total concentration. Although the mixtures did not approach the viscosity maximum appearing in the C12C3C12(SO3)2 solution, CTAB addition is more favorable for viscosity enhancement in the wormlike-micelle region. The weakened charges of the headgroups in a catanionic mixed system minimizes the micellar spontaneous curvature and enhances the intermolecular hydrogen-bonding interaction between C12C3C12(SO3)2, facilitating the formation of a viscous solution, which would greatly induce entanglement and even the fusion of wormlike micelles, thus resulting in branched microstructures and a decline of viscosity.  相似文献   

9.
《印度化学会志》2023,100(9):101077
The current study examines the effects of a phosphonium-based ionic liquid, trihexyltetra-decylphosphonium bis-(2,4,4-trimethyl pentyl)phosphinate [THTDPP], on the micellization properties of surfactants, namely sodium dodecyl sulfate (SDS) and Triton X-100 by using the stalagmometry, viscosity, colorimetric, and FTIR methods. The surface adsorption parameters, such as CMC, γCMC, Γmax, Amin, πCMC, and pC20, were determined using the stalagmometry method. The results show that with the addition of different weight percentages of [THTDPP], the CMC and γCMC values decreased considerably in the following order: water >0.5 wt% of IL > 0.7 wt% of IL > 1.0 wt% of IL. The Amin values decreased with an increase in the wt% of IL for Triton X-100, but for SDS, this value increased. The pC20 was observed to be greater in Triton X-100 compared to SDS. The ability of [THTDPP] to decrease the CMC was found to be greater in Triton X-100 compared to SDS. The relative viscosity was calculated, and the first observation was made at the pre-CMC stage, where the concentration of SDS+0.7 wt% IL was 4.0 mM. The second finding was made post-CMC at a concentration of 5.0 mM. Afterward, the relative viscosity graph grew slowly and gradually. The functional groups involved in the complexation between [THTDPP] and both surfactants were examined using FTIR spectroscopy. Additionally, the micellar solutions of surfactants + [THTDPP] were used to explore Paracetamol [PCM] aggregation. The findings from UV–vis spectroscopy show that Triton X-100 exhibits the highest binding affinity and has the most encouraging effect compared to SDS.  相似文献   

10.
The effect of sodium dodecyl sulfate (SDS) on the micellization and aggregation behavior of a poly(ethylene oxide)-block-poly(propylene oxide)-block-poly(ethylene oxide) (PEO-PPO-PEO) amphiphilic copolymer (Pluronic L64: EO13 PO30 EO13) have been investigated by various techniques like, cloud point, viscosity, isothermal titration calorimetry (ITC), differential scanning calorimetry (DSC), fluorescence spectroscopy, room temperature phosphorescence (RTP), and small angle neutron scattering (SANS). Addition of SDS in L64 solutions shows mark alteration of different properties. We observed synergistic interaction between SDS and Pluronic L64. The changes in the critical micelle concentration (CMC), critical micelle temperature (CMT), cloud point (CP), micelle size, and shape has been correlated and reported in terms of structure dynamics and mechanics. The ITC titrations have been used to explore the different stages of binding and interactions of SDS with L64. The enthalpies of aggregation for copolymer-SDS aggregates binding, organizational change of bound aggregates, and the threshold concentrations of SDS in the presence of copolymer were estimated directly from ITC titration curves. The effect of temperature on enthalpy values has been reported in terms of different aggregation state. Fluorescence and RTP for L64 were used to investigate the change in micellar environment on the addition of SDS at different temperature. Appearance and shifting of SANS peaks have been used to monitor the size and inter micellar interaction on addition of SDS in L64 solution. Cloud point and viscosity elaborate the penetration of SDS molecule in L64 micelle and hence changing the micellar architect.  相似文献   

11.
Molecular dynamics calculations of a mixed micelle composed of sodium dodecyl sulfate (SDS) and octaethylene glycol monododecyl ether (C12E8) were performed for six compositions (SDS/C12E8 = 100/0, 80/20, 60/40, 40/60, 20/80, and 0/100) to investigate the composition dependence of the mixed micelle structure and solubilization of cyclohexane, benzene, and phenol molecules by the micelle. The radial density distribution of the hydrophilic polyoxyethylene (POE) group of C12E8 as a function of distance from the micelle center is very sharp for micelles with high SDS content because the POE group captures a Na+ ion in solution and wraps around it to form a compact crown-ether-like complex. The hydrophobic dodecyl groups of SDS and C12E8 were separately distributed in the mixed micelle core. ΔG(r) evaluated for each solute showed that despite the structural changes of the micelle the binding strength of the solute molecules to the micelle did not change significantly. © 2019 Wiley Periodicals, Inc.  相似文献   

12.
1H NMR self-diffusion coefficient, spin-lattice relaxation time, spin-spin relaxation time, and two-dimensional nuclear Overhauser enhancement (2D NOESY) measurements have been used to study the association behavior of a novel hydrophobically associating copolymer composed of acrylamide (AM) and a small amount of 2-phenoxyethyl acrylate (POEA), and its interaction with the anionic surfactant sodium dodecyl sulfate (SDS). Three sets of copolymers with approximately the same composition but with different hydrophobic POEA contents were investigated. The POEA contents for these copolymers were about 1.41, 1.03, and 0.56 mol% respectively, as validated by 1H NMR spectra. Self-diffusion coefficient measurements show that the aggregation process occurs in a relative narrow concentration range and the critical association concentrations (cacs), of these copolymers are within this narrow concentration range, which are in agreement with those measured by viscosity measurements (6 g L–1). Above this concentration, the hydrophobic POEA moieties are found to associate and possibly build a transitory three-dimensional network along the polyacrylamide (PAM) backbones, which induces a strong decrease in NMR parameters including self-diffusion coefficients and relaxation times. The surfactant SDS showed a significant interaction with the copolymer in the dilute solution. Addition of SDS resulted in the binding of SDS on copolymer POEA-PAM segments and reinforced the interchain transient network formation of copolymer at a concentration below its cac. In the SDS/POEA-PAM mixed systems, the hydrophobic methylene groups of the SDS molecules were preferentially located in the vicinity of the phenoxy groups of the POEA hydrophobes.  相似文献   

13.
PVP/SDS complex was applied as a probe to study the interaction between β-cyclodextrin (β-CD) and sodium dodecyl sulfate (SDS) in aqueous solution. It has been found that a critical concentration, namely cs, exists in the relative viscosity of solution containing PVP/SDS complex versus β-CD concentration plot. As the β-CD concentration is less than cs, the relative viscosity of solution decreases sharply by adding β-CD into solution successively. On the other hand, as the β-CD concentration is greater than cs, the relative viscosity of solution increases gradually by adding β-CD into solution. The decrease of the relative viscosity of solution containing PVP/SDS in the presence of β-CD is just due to the inclusion complex of β-CD with the guest molecule SDS. And, this inclusion interaction takes down SDS from the PVP chains in solution. The ratio of the host molecule β-CD to the guest molecule SDS can be calculated from Cs. In our experiment the inclusion ratio of β-CD to SDS is 1/1. The further experimental results indicate that cs is associated with SDS but free from PVP in PVP/SDS complex. However, the inclusion ratio of β-CD to SDS has proved to be independent of either SDS or PVP in PVP/SDS complex.  相似文献   

14.
We investigated the binding of sodium dodecyl sulfate (SDS) to various linear and star polymers of the nonionic methoxyhexa(ethylene glycol) methacrylate (PMHEGMA) and the ionic 2-(dimethylamino)ethyl methacrylate (PDMAEMA), the latter being a polycation at low pH. The dodecyl sulfate ion selective electrode (EMF), isothermal titration calorimetry (ITC), and surface tension (ST) were applied to gain detailed information about interactions. In all cases there is evidence of significant binding of SDS over an extensive SDS concentration range spanning from ca. 10(-6) to 0.1 mol dm(-3). At pH 3, the polymer PDMAEMA is a strong polycation and here the binding is dominated by electrostatic 1:1 charge neutralization with the anionic surfactant. At their natural pH of 8.6, PMHEGMA and PDMAEMA polymers are essentially nonionic and bind SDS in the form of polymer-bound aggregates in the concentration range of ca. 1 x 10(-3) to 3 x 10(-2) mol dm(-3). All the polymers also bind SDS to a lesser extent at concentrations below 1 x 10(-3) mol dm(-3) reaching as low as 10(-7) mol dm(-3). This low concentration binding process involves the polymer and nonassociated SDS monomers. As far as we are aware, this is the first example that such a low concentration noncooperative binding process could be observed in SDS/neutral polymer systems by EMF and ST. We also showed that the nonionic surfactant hexa(ethylene glycol) mono-n-dodecyl ether (C12EO6) and the cationic cetyltrimethylammonium bromide (C16TAB) interact with star PDMAEMA. We believe that the interaction of C12EO6 and CTAB is of similar noncooperative type as the first SDS binding process in the range from ca. 10(-5) to 0.3 x 10(-3) mol dm(-3). At the high concentration binding limit Csat of SDS, the above polymers become fully saturated with bound SDS micelles. We applied small angle neutron scattering (SANS) to determine the structure and aggregation numbers of the star polymer/bound SDS micelles and calculated the stoichiometry of such supramolecular complexes. The SANS data on PDMAEMA star polymers in the presence of C12EO6 showed only a limited monomer binding in contrast to linear PDMAEMA, which showed monomer C12EO6 binding at low concentrations but micellar aggregates at 6 x 10(-3) mol dm(-3).  相似文献   

15.
A Raman spectroscopic study was carried out on water in gelatin at 4% w/v in gel (25 °C) and sol (40–60 °C) states at various concentrations (0.5, 1, 5, 10 and 15 mM) of anionic surfactant, sodium dodecyl sulfate (SDS). The in-phase collective stretching mode vibration of hydrogen-bonded -OH oscillators, centered around 3250 cm−1 in a tetrahedral network of water molecules, was observed to be significantly affected by temperature and the presence of SDS. According to our observation this may be due to the thinning of the hydration water around the gelatin molecules due to strong thermal agitation. The peak center of the collective bands of water decreased linearly with SDS concentration in the gel state which implied that with the increase in concentration of SDS, the -OH oscillators gradually lost their attachment to gelatin chains and were replaced by SDS molecules. Ultimately this resulted in a thinning of the hydration layer around the gelatin and the oscillation frequency of -OH oscillators moved towards 3250 cm−1 at 1 mM SDS concentration resulting in increased coupling of -OH oscillators to form the tetrahedral network at the critical micelle concentration (cmc) of SDS. The variation in the peak amplitudes and the systematic reversal of their trend about the cmc axis was surprising. At 40 °C the amplitude of the peak at 3250 cm−1 increased drastically due to a possible coil expansion by about 7–8% which accommodated more interstitial water into the pseudonetwork leading to an increase in the number of nearest neighbors and for about 6% increase in the C value. However, at the cmc the peak amplitude was observed to be independent of temperature. Continuous shifting of the peak center and full width at half-maxima towards lower values was observed with increasing SDS concentrations in the gel state. Received: 28 September 1998 Accepted in revised form: 8 March 1999  相似文献   

16.
Novel cationic hydroxyethyl cellulose (HEC) polymers with different molecular weights (1.1 x 10(5) to 1.7 x 10(6) g/mol) and ethylene oxide (EO) side chain lengths (1.5-2.9 EO units) were mixed with sodium dodecyl sulfate (SDS) in aqueous solutions. The phase diagrams of cationic HEC-SDS complexes were determined in the dilute polymer concentration regime (< 0.5 wt %) with gradual addition of SDS molecules. The viscosity and structures of the complexes during the phase evolution were studied using rheometry and dynamic light scattering. The gradual addition of SDS first induced interchain associations with the bound SDS aggregates serving as cross-linkers to form an open network structure, producing a very broad size distribution and high viscosities of the complex solutions, and then condensed the network and induced a structure reorganization, resulting in globular aggregates with narrow size distributions. The growth of these globular aggregates in size eventually led to macroscopic sedimentation near charge neutralization. Further addition of SDS randomly broke the sedimentary aggregates into small particles and SDS micelles with low solution viscosities. The effects of molecular weight and EO side chain length of polymers on the phase boundary, viscosity, and structure of cationic HEC-SDS complexes were discussed.  相似文献   

17.
Isothermal titration microcalorimetry (ITC), conductivity, and turbidity measurements have been carried out to study the interaction of sodium dodecyl sulfate (SDS) with polyethyleneimines (PEI) including linear PEI and branched PEI at different pH values of 3, 7, and 10. In all cases, the polymers show a remarkable affinity toward SDS. At pH 3, the polymer PEI is a strong polycation, and the binding is dominated by electrostatic 1:1 charge neutralization with the anionic surfactant. At pH 7, the electrostatic attraction between SDS and PEI is weak, and the hydrophobic interaction becomes stronger. At the natural pH of 10, PEI is essentially nonionic and binds SDS in the form of polymer-bound surfactant aggregates. The charge neutralization concentration (C1) of SDS for the PEI-SDS complex can be derived from the curves of variation of the enthalpy, conductivity, and turbidity with SDS concentration. There is good agreement between the results from the three methods and all show a decrease with increasing pH. The total interaction enthalpies (deltaH(total)) of PEI with SDS are obtained from the observed enthalpy curves and the difference enthalpy (deltaH*) between the total enthalpy of branched PEI with SDS, and the total enthalpy of linear PEI with SDS can be derived from the obtained deltaH(total). The difference deltaH* increases dramatically as pH increases, which indicates that the interactions are different for linear PEI and branched PEI at high pH values. A schematic map of the different states of aggregation is presented.  相似文献   

18.
Constant shear and shear dependent viscosity measurements are reported in aqueous systems of co- and terpolymers of acrylamide (AM), N-n-alkylacrylamide (C10, C12, and C14 alkyl groups), and acrylic acid (AA) with added anionic surfactant sodium dodecyl sulfate (SDS). The results are presented as three-dimensional plots of viscosity vs surfactant concentration and pH at constant shear rate or viscosity vs shear rate and surfactant concentration at constant pH. For terpolymers incorporating AA, a strong viscosity maximum is observed at intermediate pH values (pH 4-6) where the AA groups are partially ionized and at SDS concentrations close to the critical micelle concentration. At high pH, all AA incorporating terpolymer solutions with SDS are strongly shear thinning, but at pH 3-4 the systems of terpolymers with SDS are strongly shear thickening at low shear, followed by a shear-thinning region at high shear. These results are explained in terms of surfactant-mediated network formation with polymer coil expansion and hydrogen bonding between partially ionized AA groups as additional factors.  相似文献   

19.
Rheological experiments were carried out on a 1 wt % hydrophobically modified alkali‐soluble emulsion (HASE) solutions at pH ∼ 9 in the presence of nonionic polyoxyethylene ether type surfactant (C12EO23). The low shear viscosity and dynamic moduli increases at c > cmc until they reach a maximum at a critical concentration, cm of approximately 1 mM (∼17 times the cmc of free surfactant) and then decrease. The dominant mechanism at cmc < c < cm is an increase in the number of intermolecular hydrophobic junctions and a strengthening of the overall associative network structure. Above cm, the disruption of the associative network causes a reduction in the number of junctions and strength of the overall network structure. The influence of C12EO23 on HASE before cmc could not be detected macroscopically by the rheological technique. However, isothermal titration calorimetry enables the determination of complex binding of surfactant to the polymer. Isothermal titration of C12EO23 into 0.1 wt % HASE indicates that the C12EO23 aggregation in water and 0.1 wt % HASE polymer solutions is entropically driven. A reduction in the critical aggregation concentration (cac) confirms the existence of polymer–surfactant interactions. The hydrophobic micellar junctions cause a decrease in the ΔH and ΔS of aggregation of the nonionic surfactant. © 2000 John Wiley & Sons, Inc. J Polym Sci B: Polym Phys 38: 2019–2032, 2000  相似文献   

20.
Surfactants interact with proteins in multifarious ways which depend on surfactant concentration and structure. To obtain a global overview of this process, we have analyzed the interaction of horse myoglobin (Mb) with an anionic (SDS) and cationic (CTAC) surfactant, using both equilibrium titration techniques and stopped-flow kinetics. Binding and kinetics of conformational changes can be divided into a number of different regions (five below the cmc and one above) with very distinct features (broadly similar between the two surfactants, despite their difference in head group and chain length), which nuance the classical view of biphasic binding prior to micellization. In stage A, fairly weak interactions lead to a linear decrease in thermal stability. This gives way to a more cooperative process in stage B, where aggregates (presumably hemimicelles) start to form on the protein surface, leading to global denaturation (loss of a thermal transition) and biphasic unfolding kinetics. This is consolidated in stage C with titratable surfactant adsorption. Adsorption of this surfactant species leads to significant changes in kinetics, namely, inhibition of unfolding kinetics in CTAC and altered unfolding amplitudes in SDS, though the process is still biphasic in both surfactants. Stage D commences the reduction in exothermic binding signals, leading to further uptake of 5 (SDS) or 31 (CTAC) surfactant molecules without any major changes in protein conformation. In stage E many more surfactant molecules (46 SDS and 39 CTAC) are bound, presumably as quasi-micellar structures, and we observe a very slow unfolding phase in SDS, which disappears as we reach the cmc. Above the cmc, the unfolding rates remain essentially constant in SDS, but increase significantly in CTAC, possibly because binding of bulk micelles removes the inhibition by hemimicellar aggregates. Our work highlights the fascinating richness of conformational changes that proteins can undergo in the presence of molecules with self-assembling properties.  相似文献   

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