Chemical composition,in vitro antioxidant activity and α-glucosidase inhibitory effects of the essential oil and methanolic extract of Elsholtzia densa Benth.

Elsholtzia densa Benth. is a traditional aromatic herb used in the pharmaceutical and flavouring industries. To analyse and compare the chemical composition, the oils and nonvolatile compounds in E. densa and Mosla chinensis Maxim. were extracted via hydrodistillation, solvent extraction or ultrasound-assisted extraction. Seventy-three volatile compounds in the volatile oil (0.35 ± 0.06%) obtained by E. densa via hydrodistillation were investigated by gas chromatography–mass spectrometer and compared based on different parameters. Also, the antioxidant activity and α-glucosidase inhibitory effects of the five sub-fractions of the methanolic extract were studied and the ethyl acetate sub-fraction (EC₅₀ = 7.9 μg/mL) and petroleum ether sub-fraction (EC₅₀ = 0.0955 mg/mL) showed the strongest activity, respectively. This study has provided a scientific basis for scientific collection, effective development, use of E. densa Benth., and suggested that it can be used as a potential source of antioxidants in food and a potential candidate for the management of type 2 diabetes mellitus.     

Characterization of volatile compounds of <Emphasis Type="Italic">Daucus crinitus</Emphasis>Desf. Headspace Solid Phase Microextraction as alternative technique to Hydrodistillation

Background  

Traditionally, the essential oil of aromatic herbs is obtained using hydrodistillation (HD). Because the emitted volatile fraction plays a fundamental role in a plant's life, various novel techniques have been developed for its extraction from plants. Among these, headspace solid phase microextraction (HS-SPME) can be used to obtain a rapid fingerprint of a plant's headspace. Daucus crinitus Desf. is a wild plant that grows along the west coast of Algeria. Only a single study has dealt with the chemical composition of the aerial part oils of Algerian D. crinitus, in which isochavicol isobutyrate (39.0%), octyl acetate (12.3%), and β-caryophyllene (5.4%) were identified. Using GC-RI and GC-MS analysis, the essential oils and the volatiles extracted from separated organs of D. crinitus Desf. were studied using HS-SPME.     

A Comparative Study of Hydrodistillation and Hydrodistillation–Solvent Microextraction Methods for Identification of Volatile Components of Echinophora cinerea

A recently developed hydrodistillation–solvent microextraction (HD–SME) method coupled to gas chromatography–mass spectrometry (GC–MS) was applied to the analysis of volatile components of aerial parts of Echinophora cinerea (Boiss). By the use of a simplex optimization method, the effects of extraction time, sample weight and microdrop volume on the extraction efficiency of the method were optimized. In the optimized conditions, 3 µL of n-heptadecane was suspended in the headspace of 6 g of hydrodistillating sample, using a microsyringe. After 7 min, the solvent was retracted back into the syringe and directly injected into the GC–MS injection port. The HD–SME method was compared to a conventional hydrodistillation technique. In general, the extraction with HD–SME was relatively faster and required smaller amounts of sample. The microextraction method also showed some selectivity towards α-phellandrene and Z-β-ocimene monoterpenes. A precision better than 6.5% (expressed as relative standard deviation) was obtained for the method.

     

A Screening Method for Polycyclic Aromatic Hydrocarbons Determination in Sediments by Headspace SPME with GC–FID

A screening method for polycyclic aromatic hydrocarbons (PAHs) determination in sediment using headspace solid phase microextraction (HS-SPME) with gas chromatography–flame ionization detection was developed. In order to obtain the convenient experimental conditions for HS-SPME extraction an experimental design with two steps was done. 0.2 g of sediment and 85 µm polyacrylate fibre, 80 °C and 120 min were the chosen extractions conditions. The limit of detection (LOD) was from 0.8 ng g⁻¹ (fluoranthene) to 8 ng g⁻¹ (chrysene). The relative standard deviation (RSD) was less than 7.0%. Determination of PAHs in NRC–CNRC–HS–3B reference marine sediment showed good agreement with the certified values. The method was applied in the analysis of ten river and estuary surface sediments from Gipuzkoa (North Spain). PAHs total concentration ranged from 400 to 5,500 ng g⁻¹.

     

Essential oil from Rhaponticum acaule L. roots: Comparative study using HS-SPME/GC/GC–MS and hydrodistillation techniques

The composition of essential oil extracted from Rhaponticum acaule L. roots growing wild in Algeria was studied by hydrodistillation (HD) and by Head-Space Solid Phase Micro-Extraction (HS-SPME). Quantitative but not qualitative differences have been found in the chemical composition of both analysed samples depending on the extraction method. However, the oil obtained from R. acaule roots shows that aliphatic alcohols were found to be the major class (69.2%), followed by the terpenes (5.5%), alkenes (5.2%) and alkynes (4.0%). In both cases the analysis were carried out using Gas Chromatography (GC) and Gas Chromatography–Mass Spectrometry (GC–MS). Our study shows that HS-SPME extraction could be considered as an alternative technique for the isolation of volatiles from plant. 25 components were identified in oil vs. 39 in the HS-SPME. However the oil composition of roots was mainly represented by a variety of aliphatic hydrocarbons (alcohols, aldehydes and ketones) and terpenes which are known for their antimicrobial activities.     

Circadian variation and in vitro cytotoxic activity evaluation of volatile compounds from leaves of Piper regnellii (Miq) C. DC. var. regnellii (C. DC.) Yunck (Piperaceae)

Aiming detection of circadian variation in the chemical composition of volatiles from Piper regnellii, the leaves were collected during four different periods (8, 12, 16 and 20 h) in the same day. After extraction by hydrodistillation and GC/MS analysis, no significant variation was observed for the main compounds: germacrene D (45.6 ± 1.5–51.4 ± 3.1%), α–chamigrene (8.9 ± 1.3–11.3 ± 2.7%) and β–caryophyllene (8.2 ± 0.9–9.5 ± 0.3%). Evaluation of in vitro cytotoxicity against several cancer and non-tumourigenic cells indicated promising activity, especially to HeLa (human cervical carcinoma) with IC₅₀ ranging from 11 ± 3 to 17 ± 3 μg/mL. The obtained volatile oils were pooled and subjected to fractionation to afford pure β-caryophyllene, α-chamigrene and germacrene D, being this last compound the more active against HeLa cells with IC₅₀ of 7 ± 1 μg/mL (34 ± 5 μM). Therefore, the predominance of germacrene D in all analysed oils could justify, at least in part, the activity observed for the volatile compounds from P. regnellii leaves.     

Chemical Composition Analysis and Antimicrobial Screening of the Essential Oil of a Rare Plant from Jordan: Ducrosia flabellifolia

The composition of the essential oil isolated from the fresh and dry leaves of Ducrosia flabellifolia Boiss. (Apiaceae) was determined by gas chromatography and gas chromatography–mass spectrometry using hydrodistillation and solid phase microextraction (SPME). The hydrodistilled oil of the fresh leaves yielded 38 components, accounting for 98.67% of the total oil content, while thirty components were detected from the fresh leaves by solid phase microextraction (94.85%). Fifty-one and 36 components were identified in the hydrodistilled and SPME oils of the dried leaves amounting to 98.78% and 94.52%, respectively. A total of 25 components accounting for 97.24% of the total composition were characterized in the SPME oil of the fresh flowers. Aliphatic compounds predominated in the volatile fractions of the leaves and flowers of both methods with n-decanol, n-decanal, and dodecanal as the main constituents. The α- and ß-pinene were the major monoterpenoids in the oils. The hydrodistilled oil was screened for its antimicrobial and antioxidant activities. The minimal inhibitory concentration of the volatile oil was determined using a microdilution method in 96 well plates against a panel of gram (+), gram (?) bacteria, and fungi. Overnight cultures of reference strains of Candida albicans, Escherichia coli, Pseudomonas aeruginosa, and Staphylococcus aureus were used as test microorganisms. The oil exhibited the best activity against C. albicans (MIC 234 µg/mL) and S. aureus (MIC 234 µg/mL) whereas weak activity was detected against E. coli and P. aeruginosa. No antioxidant activity could be detected.     

Quantitative and fingerprinting analysis of Atractylodes rhizome based on gas chromatography with flame ionization detection combined with chemometrics

This study assessed the feasibility of gas chromatography with flame ionization detection fingerprinting combined with chemometrics for quality analysis of Atractylodes rhizome. We extracted essential oils from 20 Atractylodes lancea and Atractylodes koreana samples by hydrodistillation. The variation in extraction yields (1.33–4.06%) suggested that contents of the essential oils differed between species. The volatile components (atractylon, atractydin, and atractylenolide I, II, and III) were quantified by gas chromatography with flame ionization detection and confirmed by gas chromatography with mass spectrometry, and the results demonstrated that the number and content of volatile components differed between A. lancea and A. koreana. We then calculated the relative peak areas of common components and similarities of samples by comparing the chromatograms of A. lancea and A. koreana extracts. Also, we employed several chemometric techniques, including similarity analysis, hierarchical clustering analysis, principal component analysis, and partial least‐squares discriminate analysis, to analyze the samples. Results were consistent across analytical methods and showed that samples could be separated according to species. Five volatile components in the essential oils were quantified to further validate the results of the multivariate statistical analysis. The method is simple, stable, accurate, and reproducible. Our results provide a foundation for quality control analysis of A. lancea and A. koreana.     

Comparative Determination of the Volatile Components of Prunella vulgaris L. from Different Geographical Origins by Headspace Solid-Phase Microextraction and Gas Chromatography-Mass Spectrometry

The volatile components of Prunella vulgaris L. were determined by headspace solid-phase microextraction (HS-SPME) combined with gas chromatography-mass spectrometry (GC-MS). The optimal conditions for HS-SPME were 1.5 g of sample, extraction using a polydimethylsiloxane-divinylbenzene fiber for 50 min at 90°C, and a desorption time of 5 min. The volatile compounds of Prunella vulgaris L. from different parts of the herb (cultivated in Jiangsu) and from different geographical regions (Jiangsu, Fujian, Guangxi, Hunan, and Zhejiang) were comparatively analyzed. There were 26, 28, 28, 28, and 34 compounds identified in Prunella vulgaris L. from Jiangsu, Fujian, Guangxi, Hunan, and Zhejiang, respectively. Among them, the following 12 were found in all origins: 1-nonanol, dodecane, tridecane, α-bourbonene, tetradecane, geranyl acetone, pentadecane, caryophyllene oxide, hexadecane, tetradecanal, isobutyl phthalate, and n-butyl hexadecanoate. In addition, Prunella vulgaris L. cultivated in Guangxi and Zhejiang had a high similarity in volatile components as did Prunella vulgaris L. cultivated in Fujian and Hunan. The results provided valuable information for the application of Prunella vulgaris L. and suggested that the HS-SPME method was suitable for differentiating and determining the volatile components of Prunella vulgaris L.     

Differentiation of essential oils in Atractylodes lancea and Atractylodes koreana by gas chromatography with mass spectrometry

Atractylodes rhizome is a valuable traditional Chinese medicinal herb that comprises complex several species whose essential oils are the primary pharmacologically active component. Essential oils of Atractylodes lancea and Atractylodes koreana were extracted by hydrodistillation, and the yield was determined. The average yield of essential oil obtained from A. lancea (2.91%) was higher than that from A. koreana (2.42%). The volatile components of the essential oils were then identified by a gas chromatography with mass spectrometry method that demonstrated good precision. The method showed clear differences in the numbers and contents of volatile components between the two species. 41 and 45 volatile components were identified in A. lancea and A. koreana, respectively. Atractylon (48.68%) was the primary volatile component in A. lancea, while eudesma‐4(14)‐en‐11‐ol (11.81%) was major in A. koreana. However, the most significant difference between A. lancea and A. koreana was the major component of atractylon and atractydin. Principal component analysis was utilized to reveal the correlation between volatile components and species, and the analysis was used to successfully discriminate between A. lancea and A. koreana samples. These results suggest that different species of Atractylodes rhizome may yield essential oils that differ significantly in content and composition.     

Determination of Volatile Nitrosamines in Latex Products by HS-SPME–GC–MS

Nitrosamines which have been detected in various latex products are carcinogens. The method for determination of volatile nitrosamines in latex products was developed using a combination of headspace solid phase micro-extraction (HS-SPME) and gas chromatography–mass spectrometry (GC–MS). A carboxen/polydimethylsiloxane (CAR/PDMS) fiber was used for HS-SPME involving the following variables: (1) agitation conditions, (2) extraction temperature (3) extraction time, and (4) salt concentration. The instrument performances of three detection systems including GC combined thermal energy analyzer, nitrogen chemiluminescence detector and MS were evaluated. The agitation conditions including magnetic stirring and ultrasonication were investigated by the comparison of extraction efficiency of HS-SPME for nitrosamines. Obtained optimal detection conditions of nitrosamines were HS-SPME at 45 °C for 60 min assisted with magnetic stirring and saturated NaCl followed by GC–MS. To evaluate this method performance, the commercial products including eleven latex products (gloves, balloons and condoms) and four liquid silicone nipples were analyzed with the method. The results revealed that the method is suitable for simple and effective determination of nitrosamines in latex products. The advantage of this HS-SPME–GC–MS method is simple treatment, fast analysis, adequate sensitivity and without organic solvent.

     

Chemical composition of volatile oils from the pericarps of Indian sandalwood (Santalum album) by different extraction methods

The chemical composition of volatile compounds from pericarp oils of Indian sandalwood, Santalum album L., isolated by hydrodistillation and solvent extraction, were analyzed by GC and GC-MS. The pericarps yielded 2.6 and 5.0% volatile oil by hydrodistillation and n-hexane extraction, and they were colorless and yellow in color, respectively. A total of 66 volatile components were detected. The most prominent compounds were palmitic and oleic acids, representing about 40-70% of the total oil. Many fragrant constituents and biologically active components, such as alpha- and beta-santalol, cedrol, esters, aldehydes, phytosterols, and squalene were present in the pericarp oils. This is the first report of the volatile composition of the pericarps of any Santalum species.     

Determination of Essential Oil Components of Star Anise (Illicium verum) Using Simultaneous Hydrodistillation–Static Headspace Liquid-Phase Microextraction–Gas Chromatography Mass Spectrometry

Abstract

In this study, the hydrodistillation–headspace solvent microextraction (HD-HSME) method was used for extraction and analysis of chemical components of star anise (Illicium verum). Effective parameters for HSME, such as the nature of the extracting solvent, headspace volume, particle size of the sample, and the extraction time, were studied and optimized, and the method's performance was evaluated. The chemical compositions of the HD-HSME and HD extracts were confirmed according to their retention indexes and mass spectra (EI, 70 eV), and quantitative analysis was performed by gas chromatography (GC)–flame ionization detection (FID). Using HD-HSME followed by GC-MS, 49 compounds were separated and identified in star anise, which mainly included trans-anethole (81.4.0%), limonene (6.50%), chavicol (2.10%), and anisaldehyde (1.81%). The results of HD-HSME followed by GC-MS, in comparison with traditional the hydrodistillation method, shows that the proposed method is simple, rapid, and efficient for the determination of volatile compounds in star anise.     

Comparison of MAHD with UAE and Hydrodistillation for the Analysis of Volatile Oil From Four Parts of Perilla frutescens Cultivated in Southern China

Three different isolation techniques, specifically microwave-assisted hydrodistillation (MAHD), ultrasound-assisted extraction (UAE), and conventional hydrodistillation (HD) were employed to obtain essential oils from whole plants, leaves, roots, and stems of Perilla frutescens. The essential oils were analyzed using gas chromatography with flame ionization detection and gas chromatography with mass spectrometry. Variations in chemical composition were observed; these were attributed to differences in plant organs. Variations in the percentages of the main constituents of the oils extracted based on plant organ were irregular and affected the quantity and composition of the oils. Oil yields were affected by the method of extraction and extraction organ variation. The maximum volume of oil was extracted from leaves via MAHD and the minimum was extracted from roots via UAE. Oil yields ranged from 0.05% to 0.53%. The contents of essential oil varied significantly with the plant organ. In the essential oils of the plant parts studied were showed a predominance of oxygenated monoterpenes. Variation of extraction methods and organs may influence the oil components either qualitatively or quantitatively.     

Analysis of volatile oil composition of Citrus aurantium L. by microwave‐assisted extraction coupled to headspace solid‐phase microextraction with nanoporous based fibers

Nanoporous silica was prepared and functionalized with amino propyl‐triethoxysilane to be used as a highly porous fiber‐coating material for solid‐phase microextraction (SPME). The prepared nanomaterials were immobilized onto a stainless steel wire for fabrication of the SPME fiber. The proposed fiber was evaluated for the extraction of volatile component of Citrus aurantium L. leaves. A homemade microwave‐assisted extraction followed by headspace (HS) solid‐phase apparatus was used for the extraction of volatile components. For optimization of factors affecting the extraction efficiency of the volatile compounds, a simplex optimization method was used. The repeatability for one fiber (n = 4), expressed as RSD, was between 3.1 and 8.6% and the reproducibility for five prepared fibers was between 10.1 and 14.9% for the test compounds. Using microwave‐assisted distillation HS‐SPME followed by GC‐MS, 53 compounds were separated and identified in C. aurantium L., which mainly included limonene (62.0%), linalool (7.47%), trans‐β‐Ocimene (3.47%), and caryophyllene (2.05%). In comparison to a hydrodistillation method, the proposed technique could equally monitor almost all the components of the sample, in an easier way, which was rapid and required a much lower amount of sample.     

Determination of 2-hydroxy-4-methoxybenzaldehyde in roots of Decalepis hamiltonii (Wight & Arn.) and Hemidesmus indicus R.Br

The roots of Decalepis hamiltonii and Hemidesmus indicus are aromatic and possess the crystalline compound 2-hydroxy-4-methoxybenzaldehyde as the major compound (> 90%) in their volatile oils. A gas chromatographic procedure was developed for the assay of 2-hydroxy-4-methoxybenzaldehyde in both fresh and dried roots of different origin. Benzyl butyrate was used as the internal standard. Among the methods tried, steam hydrodistillation was suitable for extraction of the volatile oils. The quantity of this aromatic compound varied from 0.03 to 0.54%.     

Development of direct microwave desorption/gas chromatography mass spectrometry system for rapid analysis of volatile components in medicinal plants

A new direct microwave desorption–gas chromatography‐mass spectrometry method was developed for the analysis of the essential oils of medicinal plants. A homemade direct microwave desorption system was fabricated and used for the desorption of volatile components of medicinal herbs. The desorbed volatiles are transferred directly into the gas chromatography injector for analysis in a one‐step process. Approximately 0.3 g of the herb was needed for the desorption of samples in 60 s. In this study, more than 53 volatile compounds were identified and quantified for Echinophora platyloba DC as model herb sample. The results were found to be in good agreement with the conventional hydrodistillation extraction data. The described results show that direct microwave desorption is fast, simple, and easy to automate and requires only a small amount of sample. The results indicate that essential oil components valuable for varietal identification and characteristic of each variety analyzed when direct microwave desorption–gas chromatography‐mass spectrometry was used for analysis.     

Composition and antioxidant activity of Thymus vulgaris volatiles: Comparison between supercritical fluid extraction and hydrodistillation

Supercritical fluid extraction (SFE) of the volatile oil from Thymus vulgaris L. aerial flowering parts was performed under different conditions of pressure, temperature, mean particle size and CO₂ flow rate and the correspondent yield and composition were compared with those of the essential oil isolated by hydrodistillation (HD). Both the oils were analyzed by GC and GC‐MS and 52 components were identified. The main volatile components obtained were p‐cymene (10.0–42.6% for SFE and 28.9–34.8% for HD), γ‐terpinene (0.8–6.9% for SFE and 5.1–7.0% for HD), linalool (2.3–5.3% for SFE and 2.8–3.1% for HD), thymol (19.5–40.8% for SFE and 35.4–41.6% for HD), and carvacrol (1.4–3.1% for SFE and 2.6–3.1% for HD). The main difference was found to be the relative percentage of thymoquinone (not found in the essential oil) and carvacryl methyl ether (1.0–1.2% for HD versus t?0.4 for SFE) which can explain the higher antioxidant activity, assessed by Rancimat test, of the SFE volatiles when compared with HD. Thymoquinone is considered a strong antioxidant compound.     

Analysis of volatile secondary metabolites from Colombian Xylopia aromatica (Lamarck) by different extraction and headspace methods and gas chromatography

Hydrodistillation (HD), simultaneous distillation-solvent extraction (SDE), microwave-assisted hydrodistillation (MWHD), and supercritical fluid (CO2) extraction (SFE), were employed to isolate volatile secondary metabolites from Colombian Xylopia aromatica (Lamarck) fruits. Static headspace (S-HS), simultaneous purge and trap (P&T) in solvent (CH2Cl2), and headspace (HS) solid-phase microextraction (SPME) were utilised to obtain volatile fractions from fruits of X. aromatica trees, which grow wild in Central and South America, and are abundant in Colombia. Kováts indices, mass spectra or standard compounds, were used to identify more than 50 individual components in the various volatile fractions. beta-Phellandrene was the main component found in the HD and MWHD essential oils, SDE and SFE extracts (61, 65, 57, and ca. 40%, respectively), followed by beta-myrcene (9.1, 9.3, 8.2 and 5.1%), and alpha-pinene (8.1, 7.3, 8.1 and 5.9%). The main components present in the volatile fractions of the X. aromatica fruits, isolated by S-HS, P&T and HS-SPME were beta-phellandrene (53.8, 35.7 and 39%), beta-myrcene (13.3, 12.3 and 10.1%), p-mentha-1(7),8-diene (7.1, 10.6 and 10.4%), alpha-phellandrene (2.2, 5.0 and 6.4%), and p-cymene (2.2,4.7 and 4.4%), respectively.     

Antioxidant activity of crude extracts and essential oils from flower buds and leaves of Cistus creticus and Cistus salviifolius

Volatile oils from flowers and leaves of C. creticus L. and C. salviifolius L. were extracted by two extraction methods; namely, hydrodistillation and solid-phase micro-extraction (SPME). The chemical composition of essential oils was analyzed by GC and GC–MS. The volatile extracted from leaves and flowers of C. criticus using SPME was dominated by monoterpenes and sesquiterpenes hydrocarbon with α-pinene, camphene and α-cubebene as major components. In hydrodistillation, the oil extracted from leaves was dominated by oxygenated diterpenes and diterpenes hydrocarbon with manoyl oxide and sclarene as major components, whereas, the oil extracted from flowers was dominated by oxygenated diterpenes and diterpenes hydrocarbon with manoyl oxide and abietatriene as major components. The volatile from flowers and leaves of C. salviifolius obtained by SPME were dominated by monoterpenes and sesquiterpenes with δ-3-carene, α-pinene, β-pinene, and E-caryophyllene as major constituents. On the other hand, the oils from flowers and leaves of C. salviifolius obtained by hydrodistillation were dominated by oxygenated diterpenes, diterpenes hydrocarbon and esters with dehydro abietol, abietol, manoyl oxide and methyl octadecenoate as major components. In the leaves, the major components of the oil were manoyl oxide, E-ethyl cinnamate, and Z-ethyl cinnamate. These oils showed weak antioxidant activity when compared to the positive controls α-tocopherol, ascorbic acid, and EDTA, while the crude extracts aq. MeOH, butanol, and water showed good antioxidant activity. Discriminating between the studied plants based on the extraction method was also possible upon applying Principle component analysis (PCA) to the obtained GC–MS data.