Partial molar volumes and partial molar adiabatic compressibilities of bipyridine and phenanthroline complexes with Fe(II), Co(II), Ni(II), and Cu(II) and chlorides of these metals

Densities and ultrasonic velocities were measured at 25°C for aqueous solutions of bipyridine and phenanthroline complexes [M(bpy)₃]Cl₂ and [M(phen)₃]Cl₂ (M=Fe, Co, Ni, and Cu, bpy=2,2-bipyridine, and phen=1,10-phenanthroline), and chlorides of these metals. The partial molar volumes V ₂ ^o and partial molar adiabatic compressibilities K _s ^o were calculated. For the complex ions, [M(bpy)₃]²⁺ and [M(phen)₃]²⁺, electrostatic interactions with the solvent are not nearly as important as effects due to the hydrophobic ligands bpy and phen. The relationship between V ₂ ^o and K _s ^o of the complex ions and common metal ions are examined.     

Thermodynamic properties of peptide solutions 4. Partial molar volumes and heat capacities of aqueous solutions of some glycyl dipeptides

Partial molar volumes, V ₂ ^o and partial molar heat capacities C _p,2 ^o have been determined in aqueous solution at 25°C for the dipeptides glycyl-L-asparagine, glycyl-DL-threonine, glycyl-DL-serine and glycyl-DL-phenylalanine. These results, along with those for some other dipeptides of sequence Gly-X, were used to estimate side chain contributions to V ₂ ^o and C _p,2 ^o . For these dipeptides both V ₂ ^o and C _p,2 ^o were found to be a linear function of the respective thermodynamic property for the amino acid X. The contributions of the glycyl units to V ₂ ^o and C _p,2 ^o of the dipeptide are discussed.     

Thermodynamic properties of peptide solutions: 7. Partial molar isentropic pressure coefficients of some dipeptides in aqueous solution

The partial molar isentropic pressure coefficients at infinite dilution, K _S,2 ^o , have been determined for a number of dipeptides in aqueous solution at 25°C. For a series of dipeptides of sequence gly-X, where X is an amino acid with a neutral side chain, the K _S,2 ^o values are all more negative than that for diglycine. The results are discussed in terms of the hydration of the side chains. There are significant differences in the K _S,2 ^o values for sequence isomeric dipeptides. These differences can be rationalized in terms of the mutual interactions between the side chain and the ionic end groups in the dipeptides. Possible relationships between K _S,2 ^o and V ₂ ^o , the partial molar volume at infinite dilution, were investigated. For the dipeptides of sequence gly-X there is an interesting linear relationship between K _S,2 ^o /V ₂ ^o and V ₂ ^o .     

Thermodynamic properties of peptide solutions 3. Partial molar volumes and partial molar heat capacities of some tripeptides in aqueous solution

Partial molar volumes, V ₂ ^o , and partial molar heat capacities, C _p,2 ^o , of the tripeptides glycylglycylglycine, glycylglycylalanine, glycylalanylglycine and alanylglycylglycine have been determined in aqueous solution at 25°C. For the three alanyl-containing tripeptides, the data indicate that the tripeptide-water interaction is influenced by the side chain position within the molecule. The results have been rationalized in terms of likely solutesolvent interactions. The V ₂ ^o and C _p.2 ^o data have also been used to calculate the contribution to these properties of a-CH₃ side chain.     

Partial molar volumes of monovalent ions in ethanolamine and water + ethanolamine mixtures at 25°C

Precise densities for sodium of chloride, bromide and iodide and potassium iodide in ethanolamine and water+ethanolamine mixtures (15, 30, 50, 60, 70, 80 and 90 mass% ethanolamine) up to a maximum salt molality of 0.15 mol-kg⁻¹ are reported from measurements at 25°C using a vibrating tube densimeter. The electrolyte apparent molar volumes were calculated and extrapolated to infinite dilution using the Masson equation to yield the limiting electrolyte partial molar volumes. The limiting ionic partial molar volumes V _ion ^o were estimated using Mukerjee's method. A correspondence principle proposed earlier for predicting ionic entropies could be used for the estimation of V _ion ^o for rubidium and cesium salts. The estimates of the contributions from geometric and the electrostrictive effects to V _ion ^o are also reported. The variations in these contributions with the change in solvent composition are discussed in terms of the changes in the solvent structure.     

Interactions of Peptides and Lysozyme with Aqueous Tetraethylammonium Bromide at 298.15 K

The apparent molar volumes, V _{ø, 2}, of gly-leu, gly-gly-leu and the partial specific volume ν^° of hen-egg-white lysozyme have been determined in aqueous of TEAB solutions by density measurements at 298.15 K. These data have been used to calculate the infinite dilution apparent molar volumes V _2,m ^o for the peptides in aqueous TEAB solutions and the standard partial molar volumes of transfer Δ_tr V _2,m ^o of the peptides from water to aqueous TEAB solutions. The results on Δ_tr V _2,m ^o of peptides from water to aqueous TEAB solutions have been interpreted in terms of ion-ion, ion-polar, hydrophilic-hydrophilic and hydrophobic-hydrophobic group interactions. In order to supplement this information, enthalpies of transfer of aqueous peptides from water to TEAB solution have been determined at 298.15 K using a VP-ITC titration calorimeter. The data on partial molar volumes and enthalpies of transfer have been discussed in light of various interactions operating in the ternary system of peptides, water and TEAB. The partial specific volume of transfer of lysozyme from water to aqueous TEAB solutions also indicates the predominance of hydrophobic interactions.     

Apparent molar heat capacities and volumes of some alkylated derivatives of uracil and adenine in aqueous solution at 25°C

Densities and apparent molar heat capacities of some alkylated derivatives of uracil and adenine: 1-methyluracil, 1,3-dimethyluracil, 1,3-diethylthymine, 5,6-trimethylene-1,3-dimethyluracil, 5,6-tetramethylene-1,3-dimethyluracil, 5,6-pentamethylene-1,3-dimethyluracil, 2,9-dimethyladenine, 2-ethyl-9-methyladenine, 2-propyl-9-methyladenine, 8-ethyl-9-methyladenine, 6,8,9-trimethyladenine and 8-ethyl-6,9-dimethyladenine were determined using flow calorimetry and flow densimetry at 25°C. It was found that the partial molar volumes and heat capacities correlate linearly with the number of substituted methylene groups-CH ₂ -as well as to the number of hydrogen atoms, n _H , belonging to the skeleton of the molecule. In the case of alkylated uracils a difference was observed in the values at infinite dilution V ₂ ^o and C _p2 ^o , depending on the substitution of alkyl and cyclooligomethylene groups.     

Interactions of Some Amino Acids with Aqueous N,N-Dimethylacetamide Solutions at 298.15 and 308.15 K: A Volumetric Approach

The apparent molar volumes, V _φ , of glycine, L-alanine and L-serine were obtained in aqueous 0 to ∼4 mol⋅kg⁻¹ N,N-dimethylacetamide (DMA) solutions from density measurements at 298.15 and 308.15 K. The standard partial molar volume, V _φ ^o, and standard partial molar volumes of transfer, Δ_tr V _φ ^o, were determined for these amino acids. It has been shown that hydrophilic-hydrophilic interactions between charged groups of the amino acids and the —CON= group of DMA are predominant in the case of glycine and L-serine, but for L-alanine the interactions between its side group (—CH₃) and DMA are predominant. An increase in temperature increases the standard partial molar volumes but decreases the transfer volumes of the amino acids. The results have been interpreted in terms of cosphere overlap model.     

Thermodynamics of Aqueous Nitrilotriacetic Acid (NTA) Systems: Apparent and Partial Molar Heat Capacities and Volumes of Aqueous HNTA2−, NTA3−, MgNTA−, CoNTA−, NiNTA− and CuNTA− at 25 °C

Apparent molar heat capacities and volumes have been determined for aqueous Na₂HNTA, Na₃NTA, NaMgNTA, NaCoNTA, NaNiNTA and NaCuNTA at 25 °C. The experimental results have been analyzed in terms of Young’s rule with an extended Debye–Hückel equation to obtain standard partial molar heat capacities C _p ^o and volumes V ^o for the species HNTA²⁻(aq), NTA³⁻(aq), MgNTA⁻(aq), CoNTA⁻(aq), NiNTA⁻(aq) and CuNTA⁻(aq), at ionic strengths I = 0 and I = 0.1 mol⋅kg⁻¹. Values of C _p ^o and V ^o were combined with the literature data to estimate the stability constants of the NTA complexes at temperatures up to 100 °C.     

Sedimentation potential of complexes of nitroamminecobalt(III) in aqueous solution at 25°C

Sedimentation potentials (SP) were measured for a series of nitroamminecobalt(III) chlorides in aqueous solution. The magnitudes of the sedimentation potentials varied with the number of NO ₂ ^– ligands in the complexes and a definite positive signal was observed for a neutral complex [Co(NO₂)₃(NH₃)₃]⁰. The division of the partial molar volumes of nitroamminecobalt(III) complexes based on the observed SP values resulted in comparable values of the partial molar volume for the Cl^– ion, suggesting no appreciable hydrolysis nor ionic association occur for these nitroammine-cobalt(III) complexes.     

Partial molar volumes and partial molar adiabatic compressibilities of ethylenediamine complexes in water

Densities and ultrasonic propagating velocities of aqueous solutions of ethylenediamine complexes [Co(en)₃]Cl₃, [Cr(en)₃]Cl₃, [Ni(en)₃]Cl₂, and [Cu(en)₂]Cl₂ (en=ethylenediamine), as well as the ligand ethylenediamine were measured at 25°C. The infinite dilution values of the partial molar volume V ₂ ⁰ and partial molar adiabatic compressibility K _s ⁰ were evaluated. The value of K _s ⁰ of the ligand ethylenediamine is nearly zero. The values of V ₂ ⁰ and K _s ⁰ are combined with other interaction parameters, such as the Stokes radii and the viscosity B-coefficients, and their dependece upon the charge number and the stereochemistry of the complex ions is discussed.     

Thermodynamics of nucleic acid bases and nucleosides in water from 25 to 55°C

Specific heat capacities, apparent molar heat capacities, densities, and apparent molar volumes have been determined for cytosine, uracil, thymine, adenine, cytidine, 2-deoxycytidine, uridine, thymidine and adenosine at temperatures from 25°C to 55°C. The results of these measurements have been used to calculate for the first time, the thermodynamic quantities:C _p,2 ^o , (C _p,2 ^o /T)_p, (² C _p,2 ^o T ²)_p,V ₂ ^o , (V ₂ ^o /T)_p, and (² V ₂ ^o /T ²)_p. The-CH₂-group contribution has been calculated at different temperatures. It has also been observed from the data for the nucleic acid bases and nucleosides that the additivity ruleC _p,2 ^o (nucleoside)-C _p,2 ^o (base) +C _p,2 ^o (water)=C _p,2 ^o (ribose) does not hold in these cases.     

Partial molar volumes of tetraalkylammonium hydroxides in aqueous solution at 25°C

The densities of aqueous solutions of tetramethylammonium, tetraethylammonium, tetra-n-propylammonium and tetra-n-butylammonium hydroxide have been measured at 25°C in the concentration range 0.1–1.0 mol-kg^-1 . The apparent and partial molar volumes are calculated from the density measurements. The apparent molar volumes of the solutes show considerable deviation from the Debye-Hülckel limiting law, even at high dilution. The relation for the concentration dependence of the apparent molar volume is given in an analytical form. The limiting apparent molar volumes of the solutes are split into their ionic components by an extrathermodynamic approach and are discussed in terms of ion-solvent interactions. In this way, the limiting partial molar ionic volume for the hydroxide ion is found to be 2 cm³-mol^-1.     

Thermodynamics of Aqueous Diethylenetriaminepentaacetic Acid (DTPA) Systems: Apparent and Partial Molar Heat Capacities and Volumes of Aqueous H2DTPA3−, DTPA5−, CuDTPA3−, and Cu2DTPA− from 10 to 55°C

Apparent molar heat capacities and volumes have been determined for aqueous solutions of the mixed electrolytes Na₅DTPA + NaOH, Na₃CuDTPA + NaOH, and NaCu₂DTPA + NaOH, and the single electrolyte Na₃H₂DTPA (DTPA=diethylenetriaminepentaacetic acid) at temperatures from 10 to 55°C. The experimental results have been analyzed in terms of Young's rule with the Guggenheim form of the extended Debye–Hückel equation and the Pitzer ion-interaction model. These calculations led to standard partial molar heat capacities and volumes for the species H₂DTPA^3–(aq), DTPA^5–(aq), CuDTPA^3–(aq), and Cu₂DTPA^–(aq) at each temperature. The partial molar properties at 0.1 m ionic strength were also calculated. The standard partial molar properties were extrapolated to elevated temperatures with the revised Helgeson–Kirkham–Flowers (HKF) model. Values for the partial molar heat capacities from the HKF model have been combined with the literature data to estimate the ionization constants of H₂DTPA^3–(aq) and the formation constant of the CuDTPA^3–(aq) copper complex at temperatures up to 300°C.     

Thermochemistry of aqueous solutions of nucleic acid bases and their alkylated derivatives

Enthalpy of solution, ΔH _sol ^o , enthalpy of sublimation, ΔH _subl ^o , apparent partial molar volume and heat capacities,V ₂ ^o andC _p,2 ^o were determined for aqueous solutions of thirty alkylated derivatives of uracyl and adenine, eight derivatives of cytosine and guanine. Calculated accessible surface areas and molar volumes are presented, too. The values of enthalpy of solution, enthalpy of sublimation can be useful in the studies on the nature of interaction between these compounds and water molecules. Apparent partial molar volume and heat capacity give a new aspect on hydrophob properties of the examined nucleic acid base derivatives.     

Apparent Molar Heat Capacities and Apparent Molar Volumes of Aqueous Nicotinamide at Different Temperatures

Specific heat capacities and apparent molar heat capacities of aqueous nicotinamide have been determined from 25.0 to 55.0°C using microdifferential scanning calorimetry in the molality range of 0.07433 to 1.50124 mol-kg^–1. Densities and apparent molar volumes have also been determined for aqueous nicotinamide from 10.30 to 34.98°C using a digital densimeter in the molality range 0.07804–2.02435 mol-kg^–1. The results of these measurements have been used to calculate the following partial molar quantities and temperature derivatives for aqueous nicotinamide as a function of temperature: C _p,2,m ^o, (C _p,2,m ^o/T)_p, (²C_p,2,m ^o/T ²)_p, V _2,m ^o, ( V _2,m ^o/T)_p, and (² V _2,m ²/T ²)_p. The results are discussed in terms of the changes in the packing of nicotinamide molecules in the crystal, interactions in the aqueous form, and its structure-promoting ability with rise in temperature.     

Partial Molar Volumes of Some of α-Amino Acids in Binary Aqueous Solutions of MgSO4·7H2O at 298.15 K

The apparent molar volume, V ^o _{φ, 2}, of glycine, alanine, α-amino-n-butyric acid, valine and leucine have been determined in aqueous solutions of 0.25, 0.5 and 1.0 mol⋅dm⁻³ magnesium sulfate, and the partial specific volume from density measurements at 298.15 K. These data have been used to calculate the infinite dilution apparent molar volume, V ^o _2,m , group contribution of amino acids and partial molar volume of transfer, Δ_tr V _2,m ^o, from water to aqueous magnesium sulfate solutions. The linear correlation of V _2,m ^o for a homologous series of amino acids has been utilized to calculate the contributions of charged end groups (NH₃ ⁺, COO⁻), CH₂ - groups and other alkyl chains of amino acids to V _2,m ^o. The results for Δ_tr V _2,m ^o of amino acids from water to aqueous magnesium sulfate solutions have been interpreted in terms of ion-ion, ion-polar, hydrophilic-hydrophilic and hydrophobic-hydrophobic group interactions. The values of the standard partial molar volume of transfer for the amino acids with different hydrophobic contents, from water to aqueous MgSO₄ are in general positive, indicating the predominance of the interactions of zwitterionic/hydrophilic groups of amino acids with ions of the salt. The hydration number decreases with increasing concentration of salt. The number of water molecules hydrated to amino acids decreases, further strengthening the predominance of ionic/hydrophilic interactions in this system.     

The Partial Molar Volume and Heat Capacity of the Glycyl Group in Aqueous Solution at 25^C

The partial molar volumes, V₂ ^{^}, and the partial molar heat capacities, C_p,2 ^{^}, at infinite dilution have been determined for three new peptides of sequence seryl(glycyl)_xglycine, where x=0 to 2, in aqueous solution at 25^{^}C. Values for V₂ ^{^} at 25^°C have also been determined for two neutral peptide derivatives N-acetylglycylglycinamide and N-acetylglycylglycylglycinamide. These V₂ ^°; and C_p,2 ^°; results were used to estimate the partial molar volume and heat capacity of the backbone glycyl group, CH₂CONH, of proteins in aqueous solution at 25^°;C. The results obtained are compared with those calculated using partial molar data for alternative model compounds. The new glycyl group contributions are in excellent agreement with those currently used in our group additivity schemes for the calculation of the partial molar volumes and heat capacities of unfolded proteins.     

The Partial Molar Heat Capacities and Expansions of Inosine, 2′-Deoxyinosine and 2′-Deoxyguanosine in Aqueous Solution at 298.15 K

Solution densities over the temperature range 288.15 to 313.15 K have been measured for aqueous solutions of the nucleosides inosine, 2′-deoxyinosine, and 2′-deoxyguanosine, from which the partial molar volumes of the solutes at infinite dilution, V ₂^o, were obtained. The partial molar expansions for the nucleosides at infinite dilution and 298.15 K, E ₂^o {E ₂^o=(∂ V ₂^o/∂ T) _p }, were derived from the V ₂^o results. The V ₂^o values at 298.15 K for the two sugars D-ribose and 2-deoxyribose also have been determined. The partial molar heat capacities at infinite dilution for all the solutes, C _p,2^o, have been determined at 298.15 K. These V ₂^o,E ₂^o, and C _p,2^o results are critically compared with all of the results available from the literature, and the use of group additivity to evaluate these solution thermodynamic properties for the sparingly soluble nucleoside guanosine is explored.     

Thermodynamics of aqueous phosphate solutions: Apparent molar heat capacities and volumes of the sodium and tetramethylammonium salts at 25°C

A Picker flow microcalorimeter and a flow densimeter were used to obtain apparent molar heat capacities and apparent molar volumes of aqueous solutions of Na₃PO₄ and mixtures of Na₂HPO₄ and NaH₂PO₄. Identical measurements were also made on solutions of tetramethylammonium salts to evaluate the importance of anion-cation interaction. The experimental apparent molar properties were analyzed in terms of a simple extended Debye-Hückel model and the Pitzer ion-interaction model, both with a suitable treatment for the effect of chemical relaxation on heat capacities, to derive the partial molar properties of H₂PO ₄ ^– (aq), HPO ₄ ^2– (aq) and PO ₄ ^3– (aq) at infinite dilution. The volume and heat capacity changes for the second and third ionization of H₃PO₄(aq) have been determined from the experimental data. The importance of ionic complexation with sodium is discussed.