Oxygenated acids of the reserve lipids of Rumex paulsenianus

The composition of the fatty mono- and dihydroxy acids of the fruit ofRumex paulsenianus Rech. fil. (familyPolygonaceae) has been determined by a combination of IRS, UVS, GLC, and mass-spectrometric methods. (22) Monohydroxy acids of the C₁₄–C₂₀ series, including isomers and isologues, and four dihydroxy acids from C₁₈ to C₂₀, including a new isomeric 9-OH-10, 12–17:2 acid have been detected.Institute of the Chemistry of Plant Substances, Uzbek Academy of Sciences, Tashkent. Translated from Khimiya Prirodnykh Soedinenii, No. 6, pp. 762–765, November–December, 1991.     

Oil of the seeds of Hibiscus syriacus

Summary The physical and chemical properties and the fatty acid and triglyceride compositions of the oil ofHibiscus syriacus L. have been investigated. The oil was found to contain 16.87% of the cyclopropenoid acids malvalic and sterculic acids.Institute of the Chemistry of Plant Substances, Academy of Sciences of the Uzbek SSR. Translated from Khimiya Prirodnykh Soedinenii, No. 6, pp. 719–722, November–December, 1973.     

Neutral diterpenoids of oleoresins of five species of conifers of Transcarpathia

The compositions of the neutral diterpenoids of the oleoresins of five species of conifers growing in the Transcarpathia have been studied. It has been found that the oleoresins ofAbies alba M.,Larix decidua M., andPicea excelsa L. contain more than 50% of neutral diterpenoids. The group and qualitative compositions of the oxygen-containing diterpenoids have been determined. In the oleoresins ofAbies alba,Picea excelsa, andPicea abies tertiary alcohols — cis-abienol and isocembrol — predominate, while inLarix decidua the main component is the hydroxy ester larixyl acetate. Primary alcohols related to the resin acids have been found in all the oleoresins investigated. Features of the distribution of diterpenoids according to the species of conifers have been revealed. The results obtained are necessary for the chemotaxonomy of conifers of the family Pinceae.Novosibirsk Institute of Organic Chemistry, Siberian Branch, Academy of Sciences of the USSR. Translated from Khimiya Prirodynkh Soedinenii, No. 6, pp. 812–816, November–December, 1988.     

Lipids of the root crop Beta vulgaris

The composition and the amounts of various groups of neutral lipids and of glyco- and phospholipids in the root cropBeta vulgaris of the varieties bordeaux and Nosovskaya ploskaya have been investigated by a combination of chromatographic and chemical methods. About 30 groups of lipid compounds were identified, among which free sterols and their glycosides, diand triacylglycerols, monogalactosyldiglycerides and their acyl derivatives, phosphatidylglycetols, phosphatidylcholides, and phosphatidic acids predominated. The fatty acid composition, determined by GLC, was represented by 11 components, of which about 90% consisted of linoleic, palmitic, and oleic acids.A. V. Bogatskii Physicochemical Institute of the UkrSSR Academy of Sciences, Odessa. Translated from Khimiya Priorodnykh Soedinenii, No. 3, pp. 357–360, May–June, 1988.     

Oxidized lipids of cotton-plant leaves

Free fatty acids and diacylglycerols containing them have been isolated from the leaves of a cotton plant of a wilt-resistant variety. The composition and structures of the hydroxylipids have been determined by a combination of the methods of IRS, UVS, GLC, and the mass spectrometry of TMS derivatives, and changes in the composition of the hydroxy acids taking place on artificial infection of the plant with the fungusVerticillium dahliae Kleb. have been revealed.Institute of Chemistry of Plant Substances, Uzbekistan Republic Academy of Sciences, Tashkent. Translated from Khimiya Prirodnykh Soedinenii, No. 1, pp. 31–35, January–February, 1992.     

Lipids of the seeds of Cynoglossum officinale

The compositions of the lipids and fatty acids of the seeds ofCynoglossum officinale, familyBoraginaceae have been established. The bulk of the lipids consisted of netural compounds (95.2%), while the amounts of glycolipids and phospholipids were 3.1 and 1.7%, respectively. Among the fatty acids, in addition to the usual components, acids characteristic for theBoraginaceae family have been found: 18:3 (6, 9, 12), 18:3 (9, 12, 15), 18:4 (6, 9, 12, 15), 20:1 (11), 22:1 (13), and 24:1 (15).Institute of the Chemistry of Plant Substances, Uzbek Academy of Sciences, Tashkent. South Urals Reservation, Bashkir. Institute of Chemistry, Bashkir Scientific-Center, Urals Branch, Russian Academy of Sciences, Ufa. Translated from Khimiya Prirodnykh Soedinenii, No. 6, pp. 758–762, November–December, 1991.     

Structural analogues of bradykinin and other vasoactive peptides in the venom of the wasp Polistes gallicus

Six vasoactive peptides have been isolated in the homogeneous state from the venom of the waspPolistes gallicus. Their full amino acid sequences have been determined. It has been shown that four of them are structural analogues of bradykinin with additional N- and C-terminal sequences and intramolecular substitutions of amino acids. Some structure-function relationships in bradykinin analogues are discussed.A. S. Sadykov Institute of Bioorganic Chemistry, Uzbek SSR Academy of Sciences, Tashkent. Translated from Khimiya Prirodnykh Soedinenii, No. 3, pp. 389–393, May–June, 1990.     

New hydroxy fatty acids of Acanthopanax sessiliflorus

The structures of six new hydroxy fatty acids from the hydroxyacyldiacylglycerols of the fruit ofAcanthopanax sessiliflorus (Rupr. et amaxim.) Seem. (family Araliaceae have been established as 6-hydroxyhexadeca-12Z-enoic, 6-hydroxyhexadeca-9Z,12Z-dienoic, and the isomeric 6- and 7-hydroxyoctadeca-12-Z-enoic, and 6- and 7-hydroxyoctadeca-9Z,12Z-dienoic acids and their quantitative amounts have been determined with the aid of spectral, chromatographic, and chemical methods of analysis.Institute of the Chemistry of Plant Substances, Uzbek Academy of Sciences, Tashkent. Translated from Khimiya Prirodnykh Soedinenii, No. 5, pp. 616–619, September–October, 1991.     

Quantitative composition of the resin acids produced by the coniferous species of the USSR

Conclusions 1. The chemical composition of mixtures of resin acids isolated from the balsams of native conifer species, Scotch, Crimean, and Siberian pines andP. hamota andP. pityusa, Norway spruce, and Siberian larch, has been studied by the GLC method.2. The following resin acids are present in the balsams: pimaric, sandaracopimaric, levopimaric, palustric, isopimaric, abietic, dehydro- and dihydroabietic, neoabietic, four acids of undetermined chemical structure, and fatty acids. The balsams differ in the quantitative composition of the resin acids that they contain.Institute of Physical Organic Chemistry, Academy of Sciences of the Belorussian SSR. Translated from Khimiya Prirodnykh Soedinenii, No. 5, pp. 539–541, September–October, 1970.     

Phospholipids of the seeds of two species of Erysimum

Summary The phospholipid complexes of the seeds ofErysimum diffusum andE. sylvestris have been investigated. It has been found that the amount of phospholipids in the seeds ofE. diffusum is lower than in those ofE. sylvestris, but their qualitative compositions are similar. The fatty-acid compositions of the triglycerides and of the total phospholipids of the two plants investigated have been studied. It has been established that the total phospholipids of the species ofErysimum under consideration and individual fractions of them differ by the degree of saturation and the qualitative and quantitative composition of the acids that they contain and, consequently, the phospholipids present in greatest amount differ in their molecular compositions.Institute of the Chemistry of Plant Substances, Academy of Sciences of the Uzbek SSR, Tashkent. Translated from Khimiya Prirodnykh Soedinenii, No. 5, pp. 623–627, September–October, 1977.     

O-acylated lignans from the wood of Abies species

Summary From the wood of the Siberian firAbies sibirica Ledeb. and the Khingan firA. nephrolepis Maxim., five new compounds have been isolated which are ester derivatives of the lignans lariciresinol, olivil, and hydroxymatairesinol.It has been established that olivil is esterified at the primary alcoholic hydroxyl by hydroxycinnamic acids — p-coumaric or ferulic — and lariciresinol is esterified by vanillic acid. A representative of the guaialignanolides — hydroxymatairesinol — is esterified at the secondary aliphatic hydroxy group with p-hydroxybenzoic or vanillic acid.Institute of Organic Chemistry, Siberian Branch of the Academy of Sciences of the USSR. Translated from Khimiya Prirodnykh Soedinenii, No. 3, pp. 337–341, May–June, 1977.     

The structures of tenuferin,tenuferinin, and tenuferidin

Summary Three new substances — tenuferin, tenuferinin, and tenuferidin — have been isolated from the roots ofFerula tenuisecta Eug. Kor. It has been shown that they are esters of an undescribed sesquiterpene alcohol — 8,10-dihydroxy-3,4-epoxyguaiane — and isovanillic, vanillic, and p-hydroxybenzoic acids, respectively.Institute of the Chemistry of Plant Substances, Academy of Sciences of the Uzbek SSR, Tashkent. Translated from Khimiya Prirodynkh Soedinenii, No. 1, pp. 70–75, January–February, 1978.     

Polysaccharides ofPanax ginseng

Summary Triterpene substances hzve been found in aqueous extracts of the roots ofMeristotropis triphylla Fisch. et Mey. on acid hydrolysis in methanol. Two new triterpene acids, isomeristotropic and triphyllic acids, have been isolated and characterized.Khimiya Prirodnykh Soedinenii, Vol. 1, No. 5, pp. 311–315, 1965     

Terpenoids of the oleoresin of Pinus pumila

Summary 1. The composition of the acid fraction of the oleresin ofPinus pumila (Pall.) Regel. has been studied, and from it has been isolated, in addition to known compounds, the methyl ester of a new labdane acetoxy acid.2. In the hydrocarbon fraction of the oleoresin 11 monoterpenes and 26 sesquiterpenes have been found (and 17 of the latter have been identified).3. The composition of the fraction of neutral oxygen-containing diterpenoids fromP. pumila differs considerably in its diterpenoid components from the corresponding fractions of the oleoresins of botanically related species-P. sibirica andP. koraiensis. Novosibirsk Institute of Organic Chemistry, Siberian Branch of the Academy of Sciences of the USSR. Translated from Khimiya Prirodnykh Soedinenii, No. 3, pp. 299–302, May–June, 1976.     

Structures of two new diterpenoids from Teucrium polium

Two new acids of the neoclerodane series have been isolated fromTeucrium polium L. (Lamiaceae); they have been called tepolin A and tepolin B and their structures have been established on the basis of spectral characteristics as 7,12,19-trihydroxy-6,18:15,16-diepoxycleroda-3,13(16),14-triene-9-carboxylic acid and 12,19-dihydroxy-6,18:15,16-diepoxycleroda-3,13(16)-14-triene-9-carboxylic acid, respectively.Institute of Fine Organic Chemistry, Armenian Academy of Sciences, Erevan. Translated from Khimiya Prirodnykh Soedinenii, No. 5, pp. 503–508, September–October, 1992.     

Phytoecdysteroids of plants of the genus Serratula. Ajugasterone C 20,22-monoacetonide from Serratura wolffii

The phytoectysteroids of the epigeal part of the plantSerratula wolffii Andrae have been investigated. The structure of a new ecdysteroid — ajugasterone C 20,22-monoacetonide has been established. Seven known acdysteroids have been isolated and identified.Institute of Biochemistry, Ukrainian Academy of Sciences, Kiev. Institute of Plant Substances, Uzbekistan Republic Sciences, Tashkent. Translated from Khimiya Prirodnykh Soedinenii, No. 1, pp. 71–76, January–February, 1992.     

Neutral lipids of the seeds of Eremostachys moluccelloides

Summary From the sum of the neutral lipids of the seeds ofE. moluccelloides we have isolated the natural di-and monoglycerides, have determined their structure, and have established that these classes of lipids contain a higher amount of saturated acids in the position than the triglycerides of the seeds.It has also been established that in the hydrolysis of natural diglycerides with the nonspecific lipase of the fungusO. lactis synthetic triglycerides are formed that differ from natural triglycerides by an increased amount of saturated acids.Institute of the Chemistry of Plant Substances, Academy of Sciences of the Uzbek SSR, Tashkent. Microbiology Division of the Academy of Sciences of the Uzbek SSR, Tashkent. Translated from Khimiya Prirodnykh Soedinenii, No. 1, pp. 44–48, January–February, 1978.     

Investigation of the biological properties of Central Asian sea buckthorn growing in the province of Kansu (China)

The Central Asian sea buckthorn growing in the province of Kansu in China (Hippophaë rhamnoides L.,subsp. turkestanica Rousi) [1] has been studied for the presence of biochemical substances: amino acids, microelements, proteins, carbohydrates, lipids, free fatty acids, vitamins A and C, and flavonoids. A comparison of it with Chinese sea buckthorn in relation to a number of biochemical components has been made.Analytical and Experimental Center, Kansu Province, Lan-chow, China. Translated from Khimiya Prirodnykh Soedinenii, No. 1, pp. 135–137, January–February, 1991.     

2,10-Didemethylcolchicine — A new alkaloid from Merendera robusta

The alkaloid complex ofMerendera robusta Bge. (familyLiliaceae) growing in the Tashkent province of the Uzbek SSR has been investigated. The main alkaloids of this plant are colchicine and colchamine. Eleven tropolone alkaloids and their photochemical isomers have been isolated and identified. A new alkaloid of phenolic nature has been isolated for which the structure of 2,10-didemethylcolchicine has been established.V. I. Lenin Tashkent State University. Translated from Khimiya Prirodnykh Soedinenii, No. 1, pp. 67–71, January–February, 1991.     

Lipids of the fruit ofAcanthopanax sessiliflorus

In the lipids of the seeds and pericarp of the introduced speciesAcanthopanax sessiliflorus (Rupr. et Maxim.) Seem (familyAraliaceae), 23 classes of compounds have been detected, of which 19 have been identified. Sixteen of the classes have been studied. The lipids of the pericarp contain a more complex set of components than the seeds. Hydroxyacyldiacylglycerides, fatty acid methyl esters, and a complex group of pthalicacidesters have been detected in the familyAraliaceae for the first time. The fatty acid compositions of the seed and pericarp lipids are characterized by a high level of petroselinic acid.Institute of the Chemistry of Plant Substances, Academy of Sciences of the Uzbek SSR, Tashkent. Translated from Khimiya Prirodnykh Soedinenii, No. 6, pp. 760–766, November–December, 1985.